You can find us at Borough Market, several London Farmers Markets, Selfridges, Whole Foods Markets and many ethnic shops across the UK. You can also visit us at our café-shop in Westfield Stratford. With a tiny café space of just four tables outside the Waitrose in the shopping centre’s Great Eastern Market, Karaway offers a small range of toasties, pastries and cakes, plus a huge range of baked loaves to take home with you. Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow with the Life guarantee starting the following day.

Sam Wong, founder of Lil Wong Bakes, is a self-described “small time baker of big time flavour,” best known for her pandan sandos that combine her heritage rooted in Hong Kong with her experience growing up in London and loving quintessential British cakes and desserts. The pandan sando consists of two pieces of ethereally light and fluffy pandan chiffon cake filled with joyful squiggles of fresh cream and strawberries or raspberries, coming together to form gorgeous ephemeral mouthfuls of airy delight. Sam mastered the art of chiffon cakes having as a child watched her mother strive endlessly to perfect the recipe, throwing away dozens of failed sponges along the way. With the guidance and support of her mother, Sam finessed the method for whipping the egg whites into mallowy peaks before slowly infusing flavour into the mixture, and crucially, cooling the freshly baked cake upside down for a voluminous, cloud-like result. For now, the pandan sandos are available via exclusive drops on the hot new Delli market app, but there are plans for Lil Wong Bakes to trade at east London markets soon. Borough Market has something for everyone, whether you are into your cheese, want to do a baking class in Borough Market, love doughnuts, or French, Italian, Spanish, Argentinian or Indian food. There is something for every taste bud!Collaborating with marketing manager & the rest of the sales team to come up with seasonal promotional offers The bakeries in Borough Market have recipes that have been handed down from generation to generation. They use natural, high-quality ingredients. The result is food that is not only healthy but also incredibly delicious. As any dough nut will know, this family-run bakery has been selling the most incredible and multi-award-winning rye-based bakes at Borough Market and around the capital for about five years now. It even briefly flirted with an outlet at Westfield Stratford, which closed, but now, hurrah, has reopened. Borough Market in London is a food paradise. If you happen to visit the place, you cannot miss out on food. Who doesn’t like a mix of small savory dishes with a sugar rush? From authentic Lithuanian scalded rye and Russian borodinsky to newly developed artisan loaves of bread and sweet treats, Karaway harmoniously fuses time-honored techniques and recipes with 21st-century tastes.

You will have to be a self-motivated problem-solver, with a positive and collaborative outlook, being able to easily adapt and respond to the challenges and opportunities that each day brings. The ideal candidate will have at least 2-3 years of experience in a similar account or sales manager role and will share our enthusiasm for Baltic baking! Specialists in rye bread, the bakers use long fermentation processes and natural ingredients such as seeds, grains, nuts, and fruit to create wholesome loaves that are full of flavor. We currently trade in five London Farmers Market locations. They are listed below, and due to shift rotation the candidate would likely be trading within a selection of the below: And if it’s not only flavour you’re after, there are health benefits associated with having rye in your diet too. Higher in fibre and lower in gluten than wheat, rye can be easier on digestion, keep you full for longer and reduce spikes in blood sugar levels. A good carb indeed. Along with perfecting the craft of weaving the perfect challah bread, they have also become experts in hand-tied bagels throughout the years which has been passed down through three generations,You should also try their most authentic Argentine steak sandwich. It has Fresh ciabatta bread, tomatoes, lettuce, and chimichurri-grilled Argentine beef that complete the dish. Don’t forget to indulge in one (or more) of their delectable treats. Grab an alfajore for the road with some coquitos (this is for people who like coconut Flavor). Alfajores are another delicacy that is basically homemade biscuits stuffed with their famous sweet and gooey, dulce de leche. We have split this list to include those mostly selling bread, bun, and other savoury baked goods. For bakeries selling mainly cakes in Borough Market read our other post. Borough Market is among the best markets in London and once you visit you will understand why. We’re an award-winning artisan bakery, established in 2005, specialising in rye (‘juoda duona’) and brioche baking. Our roots are in the Baltics, where rye bread is a daily staple, and with over 150 years of combined baking experience we know rye like no other. Our recipes have been handed down from generation to generation and we use only natural, high-quality ingredients. The result is bread that is not only healthy, but also incredibly delicious.​ In fact, we are proud to have been awarded more Great Taste Awards combined for our bread than any other bakery in the last 10 years. The Melton Mowbray pies are now dedicated PGI status which means they can only be made in a particular way in a specific area of Nottinghamshire. Each pie uses fresh pork and rich jelly, cooked inside the golden brown pastry. Do not forget to try them!