For more info about storing either tomato or potato soup, check out our food protection pointers for storing tomatoes and storing potatoes. We fill the bags with water to their capacity and check for leaks throughout the seal ease of use test. Looking at freezing things like soups and sauces so need them a decent size but never used bags before! Once you’re done, you can drop your reusable food bag straight into the dishwasher, for even faster clean up. The instructions below use space-conserving freezer bags, but you can also use an appropriately sized freezer-safe container.

Press out as much air as you can, place the bags on a baking sheet or the floor of your freezer, and freeze. She is a recipe developer, culinary nutritionist and marketing specialist with more than 15 years of experience creating editorial and digital content for top food and kitchen brands. Even after following these instructions we still found that most silicone and PEVA bags had some residual staining and still smelled.If you wish to share this recipe, then please do so by using the share buttons provided at top of this post. The seal should be easy to close and durable enough that it won’t break (that defeats the purpose of a reusable bag). To do this, separate what you want to freeze and only add dairy to what you’ll eat the day you make your soup.

Vacuum food bags can also keep food fresh and safe to eat for longer, which means food bags aren’t just convenient, but they can also make sure you and your family stay healthy too. Being heavy gauge and gusseted, filling these freezer bags is very easy because they stand upright of their own accord, leaving your hands free for pouring. You’ll also find biodegradable food bags, made from fully biodegradable materials that are free from microplastics, like food and freezer bags from Biobag. While a number of the silicone bags do well in our tests, the PEVA bags we test do a lot better on the whole. No fancy labeling or colors, just a clear bag that delivers the ability to stash your leftovers, soups, and sliced fruit in the freezer for up to 6 months.The larger 2-gallon size allows you to marinate several pounds of protein without the contents leaking in the freezer. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.

Once the food is thawed enough that I can break it into a few pieces or wiggle it out of the bag, I transfer it to a bowl to finish microwaving. These packets will take up less of your freezer space, and they’ll be easily organized without much effort. To make this easier, place the empty bag in a bowl with the edges cuffed before ladling soup into the bag. Squeeze out any air before tightly sealing and laying bags flat in the deepest part of your freezer.Slimming Eats assumes no liability for inaccuracies or misstatement about products, opinions or comments on this site. Plan on adding some freezer-friendly soups to the menu so you'll always have a delicious meal ready to heat and serve. What you add to the soup bags is totally up to you, but I like to stick to a soup base of onion, garlic, carrots, celery and leeks. Durable kitchen bags can be re-used time and again, like the press-seal reusable freezer bags from Russbe.