Triple sec is rarely consumed neat, but is used in preparing many mixed drinks such as margaritas, cosmopolitans, sidecars, Long Island iced teas, and mai tais.

The Cosmopolitan - made famous by Sex and the City - is a sweet, sour, sultry and seductive martini, and a good-time in a glass. Need we say more. Grand Marnier: Another high-end orange liqueur, Grand Marnier is made with cognac and has a slightly higher ABV of 40%. It imparts a more robust orange flavor and a hint of vanilla to the margarita.

Napoleon's defeat in 1815 sparked buying interest in the company, and Rotterdam financier Gabriël Theodorus van 't Wout acquired the firm with the condition that the company permanently retain the Bols name. New ownership revitalized the company. A price list from 1820 shows over 300 varieties of liqueurs, bitters, elixirs and gins; it is possible that some of these were never produced, and were merely disinformation aimed at competitors. Cointreau is a specific brand that is made in France, and has a unique blend of sweet and bitter orange peels that are native to the terroir where they are grown. Cointreau can’t be replicated by another brand, because the terroir and the way they make their liqueur is unique to their company. When it comes to finding an orange liqueur, look for something balanced, refreshing, and made with all-natural ingredients. Be sure to also consider the base spirit of the orange liqueur (cognac, brandy, etc.) as this can also play a major role in the liqueur’s final flavor profile. Claeryn / Klarein, Case A 74/1, judgment of 1 March 1975, Jurisprudence of the Benelux Court of Justice 1975, p. 472. Triple sec has been popular for more than 150 years. The Dutch East India Company created orange liqueurs by steeping dried orange peels from places such as the island of Curaçao. [1] Unlike the modern-day triple sec, which contain only the flavor of orange peel, the Dutch version includes herbs and spices, and comes in a variety of colors such as clear, orange, or blue. [1]

The orange flavor comes from the essential oils that come out while the oranges and the alcohol combine for a few days. The liqueur is then distilled, and may be completed there or more beet sugar, water, or alcohol may be added. Triple sec is an orange flavored liqueur that is sweet and clear. It’s used in many mixed drinks, and contains about 15 to 40 percent alcohol by volume.There are so many different triple sec brands out there and options for orange liqueurs that it can be overwhelming to know where to start if you find yourself staring at a whole display in the liquor store. Rémy Cointreau completes its strategic alliance in Poland with CEDC" (PDF) (Press release). Rémy Cointreau. 17 August 2005. Archived from the original (PDF) on 15 October 2006 . Retrieved 6 September 2006. Bols has constructed a "brand experience" in Amsterdam, which includes not only a traditional museum of the history of the brand, its manufacturing methods and ingredients, but also various interactive exhibits which involve the visitor and engage the senses. Visitors can even practice flair bartending. Cointreau has a stronger, smoother and more complex flavor vs Triple Sec. It’s slightly more expensive and higher in alcohol level. When to use it? Always. Make it your default and use it in any recipe that calls for a Triple Sec, like the Margarita, Sidecar and Cosmo.

When selecting orange-flavored liqueurs for your margarita, consider the balance of flavors and your preferred sweetness level. Premium brands such as Cointreau and Grand Marnier tend to offer a more refined taste, while Drillaud Triple Sec and Curacao can be more cost-effective options without sacrificing too much flavor quality. Popular Brands and Recommendations Cointreau Triple sec is an orange-flavored liqueur. That said, there's surprisingly a plethora of tastes when it comes to the brands. Some offer flavor notes of spices, while others are cloying oversweet or too bitter. Find one that is pleasing to your taste and well balanced in flavor. Several contributions to the Quarterly Magazine of the Dutch bottle collectors club "De Oude Flesch" by Lodewijk van Sint Maartensdijk. 1979–1995. Made with tropical oranges that were planted by the Spanish, quality Curaçaos are typically sweeter than other orange liqueurs. They range in strength from 15 to 40 percent ABV. Cointreau Flavor:Triple Sec has a more straightforward flavor vs Cointreau: it’s very citrusy, almost like an orange-infused vodka. The quality ranges based on the brand.Curaçao, Grand Marnier and Cointreau are all well-known brands of orange liqueur. Can You Drink Cointreau Straight? Whether it’s brunch time or a celebration moment. You can never go wrong with a Bols Triple Sec Spritz. Now let’s take a look at what brands of Triple Sec are available. Which Brand of Triple Sec should I use? The origin of the name "triple sec" is disputed. The term is French and composed of triple, with the same meaning as in English, and sec, the French word for "dry". Some sources claim it comes from a triple distillation process used to create the liqueur, [1] [2] but others say that a triple distillation is not used. [3] [4] Cointreau, a brand of triple sec, is reported to have invented the term based on the three types of orange peels used in the liqueur, although other reports have Cointreau claim the triple to mean "three times more flavour than Curaçaos." [1] [5] [6] History [ edit ] Grand Marnier is a specific brand of orange liqueur that isn’t necessarily a triple sec, but is made using triple sec.

Lucas Bols N.V. is a Dutch public company in the business of production, distribution, sales and marketing of alcoholic beverages. It claims to be the oldest distillery brand in the world. [1] Its brand portfolio consists of Bols, Galliano, Vaccari, Pisang Ambon, Gold Strike and a large group of Dutch genevers and liqueurs. It produces about 3 million cases a year, with yearly revenues exceeding 95 million euros. [2] [3] History [ edit ] Beginnings [ edit ]

Download our FREE Make Perfect Cocktails At Home Guide

In 1575 the Bols family opened their distillery t Lootsje ( the little shed) in Amsterdam. The distillery was located outside the city walls on the post road to Haarlem, situated next to a stream. By 1612 the city's walls had expanded to encompass the distillery, and the stream was dug out into a canal called the Rozengracht because of rose nurseries in the area. Around the same time, a new stone building was constructed to house the distillery. The first official mention is in 1640 in Amsterdam town papers, where Pieter Jacobszoon Bols is documented as operator of t Lootsje on the Rozengracht.