They make perfect Mother’s or Father’s Day gifts, Christmas or birthday gifts, or after dinner treats. I think you’ll be pleased with these truffles no matter what. This is one delicious truffle, and definitely worthy of giving as a gift. The Sea Salt Milk Lindor Truffle features the smooth milk chocolate shell and center we all know and love. Wrapped in a light teal wrapper, this truffle practically melts as it touches your lips and releases its robust, almost excessive, creaminess onto the eater. This is all great, but do you notice what is missing? Oh right, the sea salt! For those who like to live dangerously, replace a tablespoon of the orange juice with a tablespoon of Grand Marnier!

Try different flavours. Skip the orange and add 2 teaspoons instant coffee powder instead. Or 1 teaspoon peppermint extract. Or finely chopped nuts. Use caramel sauce instead of brown sugar and add 1/2 teaspoon more salt for caramel truffles. Or how about finely chopped cherries and a tablespoon of cherry liqueur? (now you’re talking)

Customer reviews

These are ‘kind’ of like the orange flavour Lindor truffles we all know and love. Not exactly, but near enough, and just as delicious! What ingredients you need chocolate (of course!): Both dark and milk. Dark for the squidgy inside and milk for the outside shell. Instead of sprinkling cocoa over the top of the truffles, shave some little pieces of orange peel with a peeler and pile them on top.

Step 2: Heat up cream and sugar. Pour it over the chocolate mixture in the bowl. Let the heat from the cream and sugar melt the chocolate for a few minutes.

These are the easiest homemade chocolate biscuits AKA chocolate pretzels! They also make fantastic gifts. Love chocolate orange desserts? You’ll also love this really good, really simple chocolate orange cake! More easy chocolate food gift ideas