In fact, this sauce has become so popular that it can now be found in grocery and supermarket stores worldwide.

We prefer to use salad cream, which is creamier and tastes a lot sweeter than mayonnaise. This does take us a lot closer to Nando’s version, which is what we grew up with. Going store-bought is perfectly fine. Alternatively, substitute with some sour cream or Greek yogurt.Garlic: For an extra layer of savoury complexity, finely mince a small clove of garlic and mix it into the mayonnaise. The garlic puree pairs wonderfully with the Peri-Peri seasoning. Vegan PERinaise is a tangy, tongue-tingling blend of mayonnaise that is specially prepared for vegans and comes in our Vegan PERinaise condiment spread and dressing. This condiment is egg-free and gluten-free, so you’ll be sure to use it on everything. Fresh Oregano: Instead of dried oregano, use freshly chopped oregano leaves. The fresh herb will bring a vibrant and aromatic quality to the dip. Use about 1 tablespoon of chopped fresh oregano in place of the dried oregano.

Salad Dressing: Thin out the mayo with a bit of extra lemon juice or apple vinegar to create a tangy dressing for salads. It works particularly well with mixed greens or you can create a peri peri coleslaw. That said, unlike McDonalds’ vegan options and Burger King’s vegan options, Nando’s cannot guarantee that its plant-based options are vegan.So, let us now take a closer look at the full ingredient list of each variant, for what is available at the time of writing: Nandos Mild Perinaise: The basic recipe involves some store-bought mayonnaise and hot sauce such as Sriracha or dried chili powder and mixing these to your desired level of heat – but there are so many twists that one could use.

Peri-peri, the company’s signature product, is delicately flavored with mayonnaise without eggs. This vegan ice cream is smooth, creamy, and completely vegan. I couldn’t find an egg-free recipe, so I created a dish that had a hint of peri-peri heat, a lot of flavor, and a lot of creaminess. Vegans Beware: Dining At Nando’s Overall, the Nando’s menu isn’t suitable for vegans but if you’re looking to move to a plant-based menu then there are enough options to sustain you for a full meal.

Nando’s Sauce Ingredients

Vegetable Dips: Use the mayo as a dip for roasted or grilled vegetables. It adds depth and flavour to the veggies. Vegan Mayonnaise: Swap out traditional mayonnaise for vegan mayonnaise to make this dip suitable for a plant-based diet. Vegan mayo is made using plant-based oils and emulsifiers and provides a creamy texture. Measuring Spoons and cups: Measuring spoons and measuring cups are essential to ensure accurate amounts of ingredients, especially for items like lemon juice, peri peri seasoning, and oregano.