She got it for me, because for the first time in my life I am enjoying Thai food. And that is thanks to The Giggling Squid. stars for the large amount that some of the supporting recipes make. Here’s looking at you stir fry sauce. It’s with a heavy heart that we’re letting you know we’ve had to make the difficult decision to close our Alderley Edge Giggling Squid. We have loved every moment of being part of the Alderley Edge community and we will miss our wonderful guests.

The Floral Friday offer is available online only, here. You can buy a physical card or opt for an e-voucher for immediate delivery.The RRP is the suggested or Recommended Retail Price of a product, set by the publisher or manufacturer. star for the amount of sugar in the coconut rice (6 tablespoons!!) it was delicious but too sweet for a savory dish. Desert would be more appropriate. Recipes are introduced by Pranee who opened the first Giggling Squid with her husband Andy in their small fishmen's cottage in Brighton 20 year ago. She was determined to bring real Thai mealtime buzz to the UK and Giggling Squid now has 45 restaurants nationwide with 5 new openings for 2022 plus delivery only outlets too.

There are still plenty of Giggling Squids restaurants around the UK so please do look out for us when you’re out and about – we’d love to welcome you in other locations. The Giggling Squid Cookbook is a celebration of Thai food from the much loved restaurants famous for their Thai tapas and beautifully designed bold vibrant interiors. Learn the secrets of their classic and sharing dishes and cook them at home for family and friends and entertain a crowd with a delicious spread of tasty Thai delights. So I was absolutely delighted in getting this cookbook. It's even got some of my favourites in it which makes me super excited. Who’s the author: On a mission to bring real Thai cuisine to the UK, Pranee and husband Andy founded The Giggling Squid from a small fisherman’s cottage by the Brighton seaside. Now, 20 years on they’ve over 45 much celebrated restaurants nationwide.My mum bought this for me as part of Jólabókaflóð (Icelandic Book Flood for intensive reading time) that we have added to our holiday traditions.