It is also the winner of the prestigious Double Gold Medal for two consecutive years at the San Francisco World Spirits Competition in 2020 and 2021 - a first for a UK distillery. It is much more challenging, time consuming and costly to produce spirits this way - but we truly believe it's worth it. They’ve made huge strides to be as sustainable as we possibly can be - with their distillery powered entirely by renewable energy - but this would mean nothing if they weren’t producing a world class vodka.

Lovingly distilled their state of the art distillery, blended with mineral water from an aquifer beneath the farm. Their delicious Cornish vodka has won the prestigious platinum medal in the San Francisco World Spirits Competition – the first British vodka ever to have achieved such success! Dowr is a bright and smooth vodka, which has been gently double distilled from the copper pot still in small batches. Take your Todka anyway you like – as a shooter, over ice, in cocktails, or enjoy in a long drink with the mixer of your choice.Stafford Dustow (as in their original Stafford's Gin) moved to Colwith Farm, near Lanlivery in 1904. Crafted from scratch using potatoes grown by 5th generation farming brothers, Aval Dor represents the best of Cornish provenance and authenticity. Crafted in small batches from their delicious Cornish potatoes, this vodka is distilled forty-times before being blended with mineral water lifted from the distillery's aquifer. This delicious Cornish vodka has recently won the prestigious DOUBLE GOLD MEDAL in the 2020 San Francisco World’s Best Vodka awards.

Made in small batches for quality from scrumptious Cornish potatoes, Aval Dor vodka is forty-times distilled and blended with mineral water for the perfect finish. These carefully selected botanicals are distilled into our luxurious, buttery potato vodka in our handmade copper pot stills.

This savoury vodka marries the flavours of Cornish rosemary and bay with the added warmth of black pepper. Crafted in small batches from delicious Cornish potatoes, this vodka is distilled forty times before being blended with mineral water lifted from the distillery's aquifer. Taste of the West Gold award-winning Cornish Dry Gin is combined with fresh rhubarb and ginger to make Aval Dor.

Cornish seaberries harvested just two miles from the distillery are gently infused into our sweet and creamy potato vodka to produce this exotic flavoured tipple. Fresh cask products should be opened within 2 days of receipt and consumed within 3 days of opening them. Distilled in a tiny copper batch still and blended with mineral water lifted from an aquifer deep beneath the farm, to create a smooth and creamy vodka.Perfect served neat on ice or paired with your favourite tonic water, garnished with fresh seaberries. The award is testament to the hard work that Steve, Jordan, and the distillery team put in every day in their quest to produce world class vodka from their small and wonky potatoes that would otherwise go to waste.