While it might not be everyone’s first choice for a sipper, some of the best-tasting vodkas on the market are designed to be enjoyed in a cold glass with nothing more than an ice cube to bring out the varied flavor profiles. It’s distilled using a four-column still process and local, Polish water before being charcoal filtered and bottled. As the distiller and bottler of Finlandia Vodka, Anora will continue this strategic role for Coca-Cola HBC. Climatetini is a classic vodka martini and easy to make with just vodka, dry vermouth, bitters and ice. The mash of winter wheat and barley is distilled through twice creating a spirit which doesn't need filtration.

DIVA doesn’t use gold in its vodka production, but it does involve precious stones for a truly luxurious taste. The raw ingredients that are used include grain, water, as well as surplus potatoes that have been harvested from the fields of Tyrnävä.Vodka From the Top of the World" stresses the properties appreciated by vodka drinkers: coldness, clarity, and purity. It is one of the leading choices for making a martini, and you will find this Vodka in many bars and restaurants. The cooling and heating water used throughout the process is recirculated in a closed system to efficiently control temperature and keep water use to a minimum. The bottle is adorned by a dark blue label with the inscription: Finlandia - 101° - Vodka made from pure glacial spring water and the finest six-row barley. The strongest vodka in the world, and also the strongest commercially-available alcohol in the world, comes from Polish Distillery Spirytus.

This water is so special because it was allowed to flow over sand and gravel layers for over 10,000 years which acts as a natural and extravagant filtering system. It uses a cold fermentation process to ensure the best flavors and offers a refreshingly different and excellently crisp taste. Our Global Brand Ambassador Mikael Karttunen reveals the secrets behind delicious Koskenkorva cocktails. It is filtered seven times, using layers upon layers of semi-precious crystals known as Herkimer diamonds for three of those times. Crystal Head vodka was founded by actor Dan Aykroyd and artist John Alexander in 2007 and is produced using Rochester sour patch corn.Its light flavor means this is a vodka designed to be mixed into cocktails to draw out the complimentary flavors from the other ingredients. Flavors include cranberry (since 1994), lime (1999), mango (2004), red berry (2004), wild berries (2005), grapefruit (2006), tangerine (2009), and blackcurrant (2009). You will be glad to know that the brand doesn’t use any colour or artificial ingredient to manufacture the Vodka.

It’s a popular choice behind the bar, and its high quality makes it an excellent vodka for sipping neat or mixing into a cocktail. Named after the most expensive caviar in the world, it makes sense that Beluga offers top-quality vodka, too. Charcoal Filtered: Filtering with charcoal is thought to remove off-flavors in vodka after the distilling process before the spirit is bottled and sold. Many unique flavours are available in Finlandia, and the ones that we love are with citrus and vanilla flavour.Berevita uses SSL-Encryption to secure traffic from and to our site and to make sure your data stays safe.