According to its product description, the Kamado Ceramic Egg BBQ Grill can operate as a grill, smoker, traditional oven and pizza oven. The Gardenline Kamado Ceramic Egg BBQ has a ceramic outdoor oven with temperature gauge, chimney top, and a Japanese-inspired insulated design to keep meat succulent yet smokey. You can use it to grill, bake, slow cook and smoke barbecue favourites. The ‘Gardenline Kamado Ceramic Egg’ barbeque is described by Aldi as ‘taking your barbequing to the next level’ and it’s proving very popular. It features a ceramic outdoor oven with a temperature gauge, a powder coated steel hinge, a handle, chimney top, fire grate bring and stainless steel hinge.

Another shopper said: "With all the accessories provided, this is a very considerable saving on the famous brands of kamado cookers. JHH91 said they used theirs ‘four times in the first week’, while Scott added that it’s ‘good for taking away camping’. About the BBQ, Aldi said: “Take your garden party to the next level with the Gardenline Mini Kamado BBQ. The mini kamado bbq is versatile allowing you to grill, bake, slow cook and even smoke your summer bbq favourites. It has been designed so there is an even distribution of heat, cooking your meals evenly.”The gunmetal ceramic gadget features a temperature gauge, chimney top, and an ash door. Its Japanese inspired insulated design aims to keep food succulent, while still offering that iconic smoky taste that can only be achieved on a BBQ.

It can cook meats, fish and vegetables and comes with a chimney vent and built in temperature gauge, as well as cleaning tools and a rain cover. It’s well and truly BBQ season and with the weather set to reach highs of more than 30C over the next week or so, it’s time to get the burgers and sausages - or plant-based alternative - out of the freezer.One person who gave it five stars said: “Very well made sturdy BBQ, fraction of the price of the popular brand. Instructions included to put together but nothing on how to use it. So it will be trial and error when we get to use it when the weather warms up”. It’s recommended that you burn the BBQ a couple of times before using it to cook, so we did this ahead of loading it up with burgers so we could get to know the pint-sized BBQ. A third said: “In a world of cheap imitations it is so refreshing to find a product of such great value, superbly made from high quality materials. Really pleased with this.” A fourth added: “Honestly, I’ve been a long time lurker on these, finally got my hands on one, and I am blown away by it. I’ve had a Weber master touch in the past, but this blows it away.” We’ve been looking for a smaller, more portable BBQ for a while now. Something ideal for when it’s just the three of us, which could be taken away on holiday with us, too. Des67 said: “We have been tempted by one of these for a while now and looked at a few. Prices vary a lot. Our friends bought a large Aldi Kamado and said it was brilliant and so we thought that we would give the mini a go. We can’t believe how good it is, especially when you consider the price. It is very heavy and as well made as any others we saw. Highly recommended, it is fantastic!”

RJA 2022 uses theirs as a second BBQ, like me, and wrote: “Superb mini Kamado, a great alternative to using my full size grill. Small amount of charcoal and a great cooking heat raised in about 30 mins, even better if left longer.One shopper said: “Over the moon pleased!!! Heavy. Delivery men were excellent and careful. Really substantial bit of kit. Looks impressive. Buy it!!!” Another said: “I had the small one and loved it. So needed to get this bad boy too. Uses only a small amount of charcoal and smokes meat like a dream. It’s a bargain at that price”.

Its Japanese inspired insulated design allows users to cook food with ease, to create a delicious smoky flavour. The versatile product can grill, bake, slow cook and even smoke summer barbeque favourites. The budget supermarket is loved for its SpecialBuys, and shoppers go particularly crazy for its garden range come spring time. With temperatures set to rise again this weekend, many shoppers will no doubt be looking for new garden furniture. Typically, we’re a bit of a hosting family and love to have my siblings, their partners and children round, so our Landmann Gas Barbecue is brilliant for big get-togethers. But when it’s just me and my parents planning burgers for tea, firing it up feels a bit overkill.

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One shopper said: “Husband is very impressed with this product. Easy to use and well built, food tasting great.” A second commented: “This product certainly looks and feels the part. Amazing build quality and easy to assemble. I haven’t fired it up yet, as I am waiting for the right charcoal etc….. Looking forward to using this.” After loading my burger with gherkins, cheese and ketchup, I was ready to enjoy, and loved the smoky flavour from the coals. As gorgeous and useful as our large gas BBQ is, you just don’t get the same flavour as with a charcoal one. And another person added: “Very happy with the BBQ so far, works as expected,so far done a 12 hour cook on less than a full load of charcoal, maintained temps very well throughout with minimal effort.”