In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Awarded 93 points out of 100 by the Beverage Testing Institute, which is the most authoritative, influential, and respected annual spirits competition in the United States. The concentrate is filtrated, added to other distinctive and secret ingredients, diluted with water and sugar, and bottled.

Raise a glass of Lazzaroni Amaretto Liqueur and immerse yourself in the timeless allure of Italian craftsmanship and indulgence. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. The family name of Lazzaroni has carried on the wide range of spirits and liquer, and the cakes and biscuits. Discover more about “Made in Italy”, a label synonymous throughout the world with refined materials, attention to detail, and creativity.Indulge in the rich and decadent flavours of Lazzaroni Amaretto Liqueur, a classic Italian liqueur that captivates the senses. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Crafted with time-honored traditions and authentic recipes, this liqueur offers a delightful balance of sweet almond notes and subtle hints of vanilla and caramel. Chiostro di Saronno" is a mark of tradition and quality, for cakes and biscuits still made to very special recipes which have been handed down over the nine generations of this family owned and run business. After one month a secret blend of aromatic distillates, herbs, and oils is mixed with the aromatic infusion.uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties.

Perfect Serve – Lazzaroni Amaretto Liqueur can be drunk neat, mixed into cocktails, or poured over ice creams and desserts. Crafted to a unique family recipe since 1851, Lazzaroni's Amaretto is one of the finest examples of this famous liqueur. The house of Lazzaroni make their own Amaretti del Chiostro di Saronno biscuits which they use to create their delicious liqueur.It's made by infusing Amaretti del Chiostro di Saronno biscuits in alcohol, creating a flavour that is both unique and unmistakable.

Often described as 'liquid cookie', Lazzaroni Amaretto is a sweet, amber-coloured liqueur that is rich and syrupy. Scoring 93 points out of 100, Lazzaroni Amaretto was considered 'exceptional' by the BTI tasting panel. The blend is then mixed with water and sugar, filtrated and bottled after a resting period of 24 hours. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.

It has a brilliant copper colour with complex and subtle aromas of marzipan, dried fruits, star anise and cola nut. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Lazzaroni Amaretto has been produced and bottled since 1851 in the Italian town of Saronno, where it was developed by Paolo and Davide Lazzaroni. The resulting liqueur is thick and velvety with freshly-baked aromas of marzipan and allspice that leads into a sumptuous palate of fudge, vanilla, roasted almonds, coffee, and brown sugar.