Ingredients:Wheat flour (contains calcium carbonate, niacin, iron, thiamine), margarine (vegetable oil (palm, rapeseed in varying proportions), water, salt, emulsifier: mono- and diglycerides of fatty acids), water, salt. Therefore, we adhere to the highest standards and regularly lab test how many parts gluten per million our pastry contains.

As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.The product names and descriptions within this publication are not intended to constitute the full legal description of the product. It may not be reproduced in any way whatsoever without Booker's prior consent, nor without due acknowledgement. Although we do all possible care to avoid any cross contamination of the non declared allergens, but because we use some allergens on site so the product (s) you bought May also contain trace amounts of the following allergens if not mentioned in ingredient list : nuts, peanuts, dairy, Soya sesame, eggs, and fish. Consequently, we would recommend that you always check the ingredient lists on the packs of all our products prior to purchase to determine product content.

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To keep your Vol-au-Vent cases crisp, make sure you only add the filling up to an hour before serving.