Known as the most privileged and developed regions in the country, the Central Valley has a temperate Mediterranean climate with a dry and luminous ripening season, diverse soils and precise humidity and temperature patterns. The image and product information have been prepared for illustration and information purposes only and may differ from that shown. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. Add the beef to the hot skillet and sear on all sides, about 4 minutes total (the beef will be just barely seared on the outside but will remain rare). The taste is full of flavours including red fruits like plum and raspberries, light vanilla, and hints of spices and chocolate.

Please always read the labels, warnings, and directions provided with the product before using or consuming a product. Elegant and velvety, its palate is round and full bodied with a deliciously long lasting aftertaste. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Seashore 2014 Merlot is a vivid and vigorous dark ruby red Merlot with rich aromas of cherries and black berries that mingle with pleasant notes of cacao. Regional Information: Isla Negra wines are made with grapes from throughout the Central Valley, which is made up of several small valleys ranging from Casablanca to Maule.

Vinification Details: Fermented in stainless steel tanks followed by maturation in stainless steel tanks. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.Cut wonton wrappers into circle shapes (about 2 1/4- inches) using a biscuit cutter or the top of a drinking glass. Add garlic, oregano and red pepper flakes, and cook, stirring frequently, until fragrant, about 1-2 minutes. Isla Negra Reserva range was created with the vision of delivering a high-quality fruit driven style. Aromas of plum, raspberry and sweet spices are enhanced by soft smoky traces, due to its aging period in barrels. A vivid and vigorous dark ruby red Merlot with rich aromas of cherries and black berries that mingle with pleasant notes of cacao.

Peel and chop the cucumber in very fine and small cubes and mix with the cream cheese, mashed garlic, lemon juice and mint. Mauricio Valderas Solaligue is a Chilean winemaker from the Pontificia Universidad Católica de Chile, making his career in cold climate valleys, and joining the Isla Negra team in 2017. It may not be reproduced in any way whatsoever without Bestway Wholesale' prior consent, nor without due acknowledgement. We aim to make Isla Negra synonymous with value, providing a wide variety of wines perfect for any occasion. A small percentage of Carmenere grape is added into the blend to add a lovely spiciness to the fruit flavours.Freeze the beef until almost frozen, about 1 hour (this makes it easier to cut into very thin slices).