Start with good-quality ice cream. I’m usually team cheap ice cream for milkshakes, but since we’re not adding other flavors here, you really want a good base. Super Selection was released on 15 October 2018 by Abbey Home Media. It has a running time of 120 minutes. On the DVD cover, Thomas' model picture is used, but no model era episodes are featured in the DVD.

Mounds Bar Milkshake–1 pint chocolate ice cream, 1 1/2 cups whole milk, 1/4 cup sweetened flaked coconut, 3 tablespoons chocolate chips Mexican Chocolate Milkshake–1 pint chocolate ice cream, 1 1/2 cups whole milk, 1/4 cup natural chocolate sauce, 1/8 teaspoon cayenne pepper Pecan Praline Milkshake–1 pint French vanilla ice cream, 1 1/4 cups whole milk, 1/4 cup pecan halves, 2 tablespoons brown sugar Chocolate-Covered Strawberry Milkshake–1 pint chocolate ice cream, 1/2 cup frozen strawberries, 1 1/2 cups whole milk, 2 tablespoons chocolate chips Ramp up the vanilla flavor. This is the secret for the best vanilla shake: adding the seeds scraped from half a vanilla bean or a couple drops of vanilla extract can really put that vanilla flavor over the top. If you don’t have vanilla beans/extract, you can totally skip this step, but if you have them, use them!Salted Caramel Milkshake–1 pint French vanilla ice cream, natural caramel sauce (such as King's Cupboard caramel sauce), 1 cup whole milk, 1 teaspoon sea salt

Bourbon Vanilla Bean Shake: Replace 2 tablespoons of the milk in the recipe with 1 ounce (2 tablespoons) of bourbon.

A Really Good Vanilla Milkshake Recipe

Chocolate Peanut Butter Milkshake–1 pint chocolate ice cream, 1 1/2 cups whole milk, 2 heaping tablespoons peanut butter, 2 tablespoons chocolate sauce Vanilla milkshakes sometimes get a bad rap as being a little boring, a little, shall we say, vanilla. But you know what?

Tiramisu Milkshake–1 pint coffee ice cream, 2 tablespoons chocolate sauce, 1 tablespoon mascarpone cheese or cream cheese, 1 teaspoon cinnamon, chocolate shavings for garnish Cherry Vanilla Milkshake–1 pint cherry vanilla ice cream, 1 1/2 cups whole milk, 1/2 cup frozen pitted dark sweet cherries, 1/2 teaspoon vanilla extract Use the right ratio of milk to ice cream. I talk about this in every milkshake post, but this is how to make a milkshake 101. The right ice cream to milk ratio (which is 3 scoops ice cream to 1/2 to 3/4 cup milk) can make or break your shake. Peanut Butter Milkshake–1 pint vanilla ice cream, 1 1/2 cups whole milk, 1/4 cup creamy peanut butter, 1 teaspoon vanilla extract In a blender, combine ice cream, vanilla bean seeds (or extract), and milk, and blend until pourable.Chocolate Milkshake–1 pint chocolate ice cream, 1 1/4 cups whole milk, 1/4 cup all-natural chocolate sauce (such as King's Cupboard chocolate sauce) Vanilla Milkshake–1 pint vanilla bean ice cream, 1 1/4 cups whole milk, 1/2 teaspoon vanilla extract Banana Milkshake–1 pint vanilla ice cream, 1 very ripe banana, 1 cup whole milk, 1/2 teaspoon vanilla extract