Lower East Side is a blended malt Scotch whisky that is matured in American Oak casks. It’s wonderful to sip on as a nightcap. Expect vanilla, almond, and honey notes, with just a hint of smoke. Union Coffee Chilli vodka is a unique spirit that infuses the heat of chilli peppers into the smoothness of vodka. Sometimes I enjoy a very simple tequila that has been infused with fresh jalapeno peppers. Absolutely delicious. Your choices of alcohol are limitless, but popular choices are tequila, vodka, and even wine. The amount of chili peppers will depend on your preference, though you can use anywhere from 1 chili pepper for a milder infusion to a dozen for a flavor blast.

Liqueur Cocktail Recipes To Make | PUNCH 6 Easy Ancho Reyes Chile Liqueur Cocktail Recipes To Make | PUNCH

The green version brings a younger more green pepper flavor and does not have as much of the baking spice and smoke flavors that the original does. Probably preferable if you are mixing it with lighter spirits. How is Ancho Reyes made? This bottle sits somewhere north of 30 euros for a bottle of 70 cl. So it’s definitely not a cheap liqueur, but rather an exclusive sip to use sparsely. Given the 40% alcohol and the impressive experience though, the value for money is certainly obviously. This is it. If you like, it’s a coffee martini livened up with the warming and sweet, yet spicy, flavour profile of Anchos Reyes chilli liqueur. Make this vodka on a day where you are on hand and not required to drive or operate machinery since you’ll need to keep on testing (ie tasting) the vodka at regular intervals. Doesn’t that sound ideal? Hic… But it’s also very necessary, since there’s no better way to ensure you end up with some Chilli Vodka tailored to your tastebuds than to keep on testing it yourselfadaptable– I have plenty of ideas for how to switch things up in this recipe, all detailed in this post And of course, getting an unusually fiery chilli might mean that a long infusion is a little too punchy to be pleasant If using regular vodka with vanilla extract, around ¼tsp of extract should suffice – vanilla can be overpowering in large quantities You can do this at home. The process is very similar to infusing vinegar with chili pepper heat and flavor.

Ancho Reyes Chile Liqueur | What is it and When Should You Ancho Reyes Chile Liqueur | What is it and When Should You

Like its fabled stablemate Unicorn Tears Gin, our closely-guarded extraction methods will remain a mystery for now. Just know that we've the mixed their tears into a premium Caribbean Rum carrying aromas of brown sugar and dried fruit blended with natural cinnamon and ginger to give it a sweet and spicy flavour. It's the missing mythical ingredient in your liquor cabinet. Whether you are using Ancho Reyes or any other type of alcohol you can start with it as a base, and add ingredients that highlight certain flavor notes of that base. It can pair really well with rum, whiskey, or any other barrel aged spirits that have deep dark flavors to them. But it can also go with bright flavors like lime, grapefruit, and mango, or you could play off some of its more subtle flavor notes by mixing it with chocolate, cinnamon, or cloves.

Drinks by the Dram have a great selection of advent calendars to choose from again this year. Offerings include whisky, bourbon, gin, vodka and rum. And for the whisky specialists, calendars include Japanese whisky, Scotch whisky, single cask whisky and an Old & Rare whisky calendar. Phwoar. Barware from Cellardine The green chilies are smashed, and the dried are hand cut, before being soaked separately in cane spirit. For the classic version, the chiles are laid to dry in the sun for up to 20 days to develop that signature smokey flavor of ancho chilies, whereas a portion of the green chiles are fire roasted to compliment their bright bold young flavor.