In the early 1990s, the URSUS Vodka Company in the Netherlands obtained the original URSUS Vodka recipe from its Icelandic owners and introduced the drink to a broader market. He has since retired to his home in Siglufjörour where he lives in the same home where the moonshine was produced over 100 years ago. The Eagle is a premium gin that will be sold at an ABV of 43% (86 proof) and will have a unique flavor profile of herbs with an earthy feel to it. This vodka goes through a triple distillation process with flavors including Green Apple, Punch, and Blue Raspberry. This focus on sustainable vodka-making is fundamental to the brand, with its primary focus being delivering quality vodka products to consumers without affecting the surrounding areas.

Ursus Vodka is the epitome of purity, made from the highest quality grains and pristine water sourced from natural springs. Ursus Roter είναι η μόνη κόκκινη βότκα με ένα μοναδικό μίγμα καθαρής βότκας Ursus και τη γλυκύτητα των μούρων. When the berries have been softened by the late autumn sunshine, the best fruit is picked and then steeped in alcohol to make delicious flavoured spirits. Oι φωτογραφίες που απεικονίζονται καθώς και οι χρονιές που αναγράφονται είναι ενδεικτικές και δεν μπορούν σε καμία περίπτωση να λειτουργήσουν δεσμευτικά.It has been awarded the prestigious Gold Medal at the International Spirits Competition for its exceptional quality and craftsmanship. We will go through what Icelandic vodka brands are made from and how they are produced, along with some alternative options. Vodka is usually used as a substitute for gin in cocktails or as a substitute for light rum in tropical alcoholic drinks. The gin has an herbal and floral profile and is made using juniper berries, ginger, orange and lemon, coriander, and angelica. Additionally, Ursus Vodka has consistently scored high points in blind taste tests, solidifying its position as a top choice among vodka enthusiasts.

N. 006 267 045 Packaged Liquor Licences - 32005543 Nicks Wine Merchants supports the responsible service of alcohol. It was launched globally in 1987 with an average of 120 million bottles and cans sold globally in 1995. From much-loved, established brands to the latest innovations, we create products, tastes and experiences for people to enjoy as part of celebrations big or small. The Giant will be sold at an ABV of 40% (80 proof) and has notes of peach jam, spumoni, and pistachio. The distillery produced straight vodka as well as flavored versions Ursus Roter (sloeberry), Ursus Lemon and Ursus Blackcurrant.This exquisite vodka is meticulously distilled using the finest ingredients, resulting in a smooth and velvety texture that will captivate your palate.

Prick the sloes using a stainless steel fork or cocktail stick, and tip into a 2-litre jar, or divide between two smaller jars. The vodka is sold in two sizes, 750 milliliters, and 700 milliliters at an alcohol by volume (ABV) of 40% (80 proof). Geothermal heat is used to produce energy on which the brand creates its vodka and operates its distillery.With a rich and actively managed portfolio and a proven innovation capability, we are well placed to seize new opportunities, recruit new consumers, continue to premiumise and drive ongoing performance. Each batch undergoes a meticulous distillation process, ensuring the removal of any impurities and delivering a clean, crisp flavor profile. This gives the vodka a smoothness after one distillation which ensures it is smooth and the ideal drink.

Available in a convenient 1-liter bottle, Ursus Vodka ensures you have an ample supply to enjoy with friends and family. As suggested by the polar bears on the label, this is rather enjoyable ice cold, but it can also be put to good use as a mixer (the polar bears have nothing to do with that suggestion). Aside from their vodka offering, Icelandic Mountain Vodka has premium gin offerings which are sold at an ABV of 43% (86 proof) in 700ml bottles.Hopefully, in the end, you will know a bit more about Icelandic vodka and which brand you should try next. The recipe was developed by a traditional Icelandic distiller family in the early twentieth century. Hopefully, this will give you more information about the available vodka brands out there and help you decide on which vodka brand to try next. Valgeir relocated to Luxembourg in 1975 where he began selling Black Death vodka at his bar known as The Cockpit Inn. In 1994 Ursus was the main sponsor of the Pacific Formula One team, and the brand continued its sponsorship into 1995.