Sometimes if I need to shred a bit in advance I soak them in lemon water for a few minutes, then put them in a strainer to get the excess liquid off. Transfer the cheesy hash brown bites to a serving platter, and garnish it with chopped green onions. When using Simply Potatoes®, the cooking time reduces significantly, and the outcome is always fabulous and tastes like everything was made from scratch.

Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. What’s even better is that you can make a batch up and freeze them for those mornings when you don’t have a lot of time to spend in the kitchen.Drop some bite-size balls of mixture into the Oil and fry, turning occasionally, until nicely browned all over, then drain on paper towels.

I made these for supper tonight and both my husband and I loved them, however… I could only find the Simply Potatoes that were cubed has browns with onion, not the O’Brien potatoes. Rinse to remove starch if you want to do so, then squeeze to remove excess water as much as you can. If you have tried a similar recipe for making these little bites but found it too cumbersome or difficult, don’t worry!Make a batch up and freeze them for those mornings when you don’t have a lot of time to spend in the kitchen. Although, if you are serving them at a party, I would suggest dipping them in barbecue sauce or even Ranch dressing.

In the recipe below, I have used Simply Potatoes® Shredded Hash Browns to prepare Cheesy Hash Brown Bites. I love this silicone, nonstick pan because you can omit the oil and the cooked egg bites or muffins just pop right out when you press upward on the underneath side of the pan. I was surprised at how cold the mixture got, thanks frozen hashies and I’m glad it turns out so good, the dough is so sticky and gross when working with it. Bite size balls that are made with ground sausage, frozen hash brown potatoes, cheese and baking mix.You can add your favorite dipping sauce, such as syrup, barbecue sauce or Ranch dressing to the tray if desired . They are just as good at room temperature, so if you need to carry these somewhere, there is no worry about keeping them warm. Although the sausage hash brown bites are delicious on their own, you can also serve them with a dipping sauce such as syrup, barbecue sauce or Ranch dressing. So much that I decided to make them my own way to satisfy any cravings that may occur while at home. It really is necessary to use shredded has brown potatoes so they form correctly and stay together while cooking.