Hey K’Fam 🤎 I have always looked for ways to make lip gloss, but I have never found any recipes that use ingredients found around the house or last more than 3 days! Tip: if you didn't achieve a nice deep golden color when making a roux, you can always add a couple splashes of soy sauce at the end otherwise your sausage sauce will be quite pale with a hint of red. I mean, if you’re a Finn and you’re telling me you don’t have at least 3 out of what I mentioned then are you even a Finn.

Kindly contact us at 15454 for outages or streetlight faulty and 1300 88 5454 for billing enquiries.If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Soy sauce (optional) – if your nakkikastike is pale or too red, you can use soy sauce to give it a bit browner color. Creamy Mango Gelatin Ingredients: ~2 cups water ~2 cups evaporated milk -1 sachet of unflavored gelatin powder (or if you hve the mango flavor that's better! It is cheap, it is fast, and all ingredients you’ll need for it are often found in a typical Finnish kitchen even to this day.

Lemon Garlic Marinade: - 1 lb raw shrimp - peeled and deveined - ¼ cup lemon juice - from one large lemon (or use orange juice) - 1 Tbsp lemon zest - grated lemon peel - 1 Tbsp olive oil - 4 fresh garlic cloves - minced - ½ tsp salt - ¼ tsp ground black pepper 2. If you have any questions or concerns regarding your TNB account or electricity bill, please use the form below. Lighting is the most crucial element when it comes to photos, and not just for the ideal Instagram selfie but also for pictures of products. There's no better way for your locks to beat the heat than with the NAK Heat Beat Protective Sealant. I like good weird food from time to time and one of the Finnish dishes that are part of almost every single Finn’s childhood is a simple but comforting Nakkikastike or Finnish hot dog sauce with boiled potatoes.Spaghetti in the Philippines is our own version of “bolognese” sauce with spaghetti pasta that includes a lot of sugar and hot dogs in it. If you're looking for some weird foods to try today, this Finnish hot dog sauce or nakkikastike is a Finnish child's dream (or nightmare) come to life. When I told Sami that I’m doing a Finnish food series here at The Kitchen Abroad, his first reaction was confusion and asked me, “WHY? The Kitchen Abroad is run by Nordic trained fine-dining chef Evan Kristine who has traveled far and wide to bring you the best home-cooked meals from around the world!