Ferrero Rocher - Unfortunately not gluten free but take a look below for the bars and Schar do Tempties which are similar. I used unsalted butter for both the shortbread and caramel layers. You can use salted butter if you like, it won't make it taste salty, instead it will balance out the sweetness. However, I do prefer to use unsalted butter and add my own salt as then I can control the salt levels. You can also use a baking spread, but butter tastes much better in my opinion. It's not that baking spread tastes bad, just that real butter is richer and creamier. The majority of Haribo sweets do not contain gluten and don't carry a may contain warning. The main ones that aren't safe Bella Stix and Pontefract Cakes.

For the full recipe with measurements, head to the recipe card at the end of this post. How do you cut up millionaire's shortbread? Cows used in the dairy industry must have a baby to produce milk. They are artificially inseminated on average once a year, and each time have their calf taken hours after birth. Cows are known to form powerful bonds with their babies – just like humans – and they often cry and bellow for days after they’re gone.

Press the biscuit dough into the bottom of a lined tin using your fingers, then bake it for 20 minutes. I used the Galaxy Caramel Buttons to decorate the top purely because I saw them in the shop and they looked yummy, but if you can't find them then use pieces of Galaxy Caramel chocolate bar instead. Make the caramel by melting together butter, sugar and condensed milk. Once it is melted, turn up the heat and let it bubble whilst stirring constantly for 6 minutes on a gas hob (or simmer for 10-12 minutes on an induction hob) .Pour the caramel on top of the biscuit base and put it in the fridge to cool and set. Next, pour melted Galaxy chocolate over the top and decorate with the Galaxy chocolates.

My favourite caramel sauce to use is my Homemade Caramel Sauce, it's rich, smooth and absolutely divine! You can also easily add salt to it to make it into a salted caramel sauce. If you don't want to make your own, it's quite easy nowadays to find a good quality ready made caramel (or salted caramel) sauce in the shops or online. I have used Tesco's Finest, Bonn Maman and Carnation Caramel in the past with great results. How long does the cheesecake last and can it be frozen? The original Galaxy bar was introduced by the American food giant Mars Inc. in 1960, followed by Galaxy Ripple in 1969.

Troubleshooting

I hope this blog helps you understand what chocolate is out there and safe but also there's some info on alternatives to products that aren't safe. There will be some that I have missed no doubt but will add them on when I find them! For teaspoon (tsp) and tablespoon (tbsp) measurements, please use measuring spoons* and not the type of spoons you eat with. Again this will ensure accuracy and provide the best results. Mentos state all their candies and gum don't contain gluten with the exception of spearmint gum and Mentos Choco. For these particular ones, I used half full fat cream cheese, and half low fat cream cheese, with double cream. It made the texture perfect. Using slightly less butter in the base made it easier to eat in the jar as its slightly more crumbly, and technically its less fatty that way as well. Obviously, these changes aren’t essential, but I know some of you would love this info.

For the full recipe with measurements, head to the recipe card at the end of this post. How to make Galaxy Caramel Cheesecake Kit Kat No, normal KitKats are not gluten free. However, the bunnies and santas that come out each year are gluten free, they have wafer bits in made from rice flour. You can get chocolate free from wafers in Tesco down the free from aisle too.When I think of millionaire's shortbread I think of richness and luxury, and I get the same thoughts from Galaxy chocolate too. So I combined the two into this Galaxy Chocolate Millionaire's Shortbread! There's Galaxy chocolate in the shortbread base, it's covered with a layer of Galaxy chocolate and then I've decorated it with a selection of Galaxy chocolates - enchanted eggs, minstrels and their caramel eggs. This is a luxury treat as it's so indulgent and delicious, it really feels special when you bite into a chunk of it! You could have this for Easter if you like, or any time of year with different Galaxy treats on top! Ingredient Tips & Equipment Information Kinder Bueno - Oh how I wish these were gluten free, sadly they aren't. Schar Meltos are similar though. A few galaxy products are gluten free, many hold a may contain warning but there are a few products that are safe. Like with Cadbury there are multiple factories so it depends which factory the product is made in. For the full recipe with measurements, head to the recipe card at the end of this post. How to make Galaxy Chocolate Millionaire's Shortbread

The cheesecake should be stored in the fridge and will last for 3-4 days. You can freeze the undecorated cheesecake, however you do need to let it set in the fridge first. Setting it in the freezer will affect the texture and it won't be as nice. Once it's set in the fridge, you can remove it from the tin and put the cheesecake in a box or tupperware. You could also slice it up, and freeze in portions. Then you can easily defrost a few slices at a time depending on when you'd like some cheesecake! How do you remove a no bake cheesecake from the tin? At the time, the company said it was “so excited” to offer vegan alternatives to its chocolate that “doesn’t compromise on the brand’s signature smooth and creamy characteristics.” These days, Galaxy is made from 100% responsibly sourced cocoa. The flagship range of chocolate bars includes Smooth Milk, Smooth Caramel, Salted Caramel, Smooth Orange, Crispy, Honeycomb Crisp and Cookie Crumble. 2. Galaxy is the third best-selling chocolate bar in the UK Smarties - Sorry, not safe. But some home brands and also m&m's are fine so there are alternatives. I’m probably one of the worlds biggest cheesecake fans, and I couldn’t resist posting yet another one onto this blog of mine. I realise that not everyone loves cheesecake, but a very large percentage of you love them just as much as I do! Good news, because I won’t be stopping posting them any time soon.According the Chewits FAQ all their products with the exception of Wands and Laces are gluten free. Galaxy has launched a new salted caramel chocolate bar to its collection – and it’s completely vegan. The important part of the ‘salted’ part of the caramel is to use the right salt. I’ve said this in other recipes such as my no-bake salted caramel cheesecake, because it really is important. I use Maldon sea salt because its chunky, and it has a lovely taste. Therefore, I use 2tsps of it. However, you can’t simply substitute it for 2tsps of table salt. That type of salt is much stronger, and might give it a funny taste… so try to use sea salt, and taste as you go if you’re a newbie to salted caramel! Individual desserts The reason for the rapidly increasing prevalence of dairy-free chocolate can partly be attributed to the rising popularity of animal-free diets. Many people are moving away from dairy over concerns about the ethics of dairy farming, as well as health and environmental reasons.