Indio is sweet from the caramel malt and surprisingly light. A deep copper hue leads to a sweet take on a Vienna-style lager. It is not outrageous or extreme, but a solid balance of bitterness and malt. A CLASSIC. CRISP. BEER. Introducing one of the latest additions to the Modus Beer family. Cerveza. Yes. It is exactly what you think it means. It’s Mexican for beer (technically Spanish).

Cruzcampo makes several different types of beer: Pilsner lager (4.8%), Light (2.4%), Shandy (0.9%), Cruzcampo Gran Reserva (6.4%), Sin (0.9%). Culture Trip launched in 2011 with a simple yet passionate mission: to inspire people to go beyond their boundaries and experience what makes a place, its people and its culture special and meaningful — and this is still in our DNA today. We are proud that, for more than a decade, millions like you have trusted our award-winning recommendations by people who deeply understand what makes certain places and communities so special. J&M Cerveza Pilsen (brewed by Comercial Jesuman S.A in Santa Cruz de Tenerife) – they also make a non-alcoholic lager. Pacifico—A bit more bitter and hefty than Corona, Montejo, or Sol, many beer drinkers view this as the best of the light lagers, and it is especially popular in the western half of the country. Launched by three Germans in Mazatlan in 1900 and still brewed there. Yes, THAT Corona. The Corona you’ve seen at every summer party since college. In fact, Corona is the most popular beer in multiple states, including the not-surprising beach party states of California and Florida but also Georgia, Colorado, Maine, Vermont, Massachusetts, and North Dakota!Independent micro-breweries are not all that common in Mexico, especially when you compare them to the thousands of micro-breweries throughout America and Europe. Mahou & San Miguel (the Mahou-San Miguel brewery also brew Reina along with Carling and Kronenberg 1664 under license). Many bars (and pretty much all locally-owned ones) keep their beer glasses in a fridge/freezer – this light frosting keeps your drink cooler for longer.

Here is a complete rundown of the major Mexican beers, from the darkest to the lightest. Just two companies manufacture all the national brands, so there are only minor distribution differences around the country. Montejo—Named after the Spaniard who conquered the Yucatan and left a trail of blood in his wake. Less dramatic than its name would suggest, but a nice change of pace.In most Latin American countries, beer is a letdown. One or two brands usually dominate the market and generally present minor variations on a similar taste profile. Dorada is served in a brown bottle with a red label (or red can) with the image of Mount Teide in Tenerife as its logo.

Sol—While Corona wins the marketing wars in the U.S., Sol is the winning brand in much of Mexico, despite not being a standout in any respect. You see the logo plastered everywhere and it’s seemingly on every restaurant and bar menu. It’s simple and inoffensive, like Corona, but still slightly more flavorful than your typical American macrobrew. At its best ice cold, and progressively worse as it gets warmer. Tecate Light—Billed by a friend who lived in Mexico for a year as “the worst beer I have ever tasted,” this is one to avoid at all costs unless you are on a crash diet. It’s as bad as Coors Light, which is saying a lot. Has 3.9% alcohol.This was first bottled in 1925 and is currently the #2 highest-sold Mexican beer by the case in the U.S., trailing behind, of course…

If a problem happens with the delivery please let us know and we will do our best to help, we can talk to Parcel Force to help solve the problem. Sol” is Spanish for “sun,” and this bright, light lager is perfect for sunny day drinking. It pours a light golden color with a hint of corn flavor, which pairs perfectly with your favorite beach-side tacos. Not only are there many great beers being brewed all over the U.S. but there are also many great beers being brewed in Mexico too. In fact, there are way too many international beers on the market for you to keep drinking the same beer day after day.These great Mexican beers don’t just have to be enjoyed at your favorite Mexican restaurant, and they are perfect for your next bbq, family gathering, or your own Cinco de Mayo celebration.Go ahead and try something different next time you go to the liquor store or local pub, and try one or more of these Mexican beers and see what your favorite Mexican cerveza is. Salud! The International Despite their long standing rivalry in the Canaries, the Sical (Tropical) and CCC (Dorada) companies merged in 1994. The joint Canarian company then became part of the SABMiller group, which in a massive 2016 merger became part of the world’s largest brewer, ABInBev. Other Canarian Commercial Beers Within the past decade, Mexican beers accounted for roughly 67% of imported beer sales during the past year, and that number continues to rise. And growing. At the end of 2018, five of the top ten imported beers in the United States came from Mexico. The Various Styles of Mexican BeerHowever, they are growing in numbers, and the following Indies are gaining popularity throughout the Mexican beer industry: This 4.2% frosty, light bodied lager is crafted with high quality traditional Mexican ingredients and has a delicious crisp citrus finish that is bound to quench your thirst on a hot Aussie summer’s day ANNDDDD it goes perfectly with a fresh lime wedge (yum)!