Toasted hazelnut and smoke notes are rich and focused in this harmonious version, layered with flavors of pastry, passion fruit pâte de fruit and candied ginger.

The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. The palate has the delicious sumptuousness of white-fleshed fruits (pear, peach, apple), the alluring caress of fine bubbles and the soft vivacity of citrus fruit and nuances of gooseberry. Though the latter is somewhat self-explanatory, cuvée is referring to the first pressed or most desirable grape juice in the production and can often denote higher quality. After aging for 28 months to 24 months in Weller 12yr and Rittenhouse Rye barrels, we blended to taste and infused the beer 4 times with raw and toasted coconut and then finished it with Mexican Vanilla Beans. Each year at the festival of Wood and Barrel Aged Beer in Chicago, drinkers enjoy hundreds of wood aged beers.

With these rare barrels from our friends at Heaven Hill we believe this is one of the finest beers we have ever produced. Today, as co-owner of LVMH, the company owns some 2900 acres of vineyards and annually produces approximately 28,000,000 bottles of champagne.

Sure to give any celebration a sense of style, Moet Imperial - first created in 1869 - is distinguished by its vibrancy, seductiveness and elegance. Complex, raw, and beautiful, the amplified King is a beer we are excited to share with you to celebrate four years of Tree House. Your personalised message can only include Latin alphabetical letters, standard figures and a selection of other special signs as available on a standard UK QWERTY keyboard. Fast forward a few years and thousands of visitors from around the globe, we were humbled and excited to do something special for the 10 year anniversary of KBBS. was rested on Ugandan Vanilla Beans, adding layers of milk chocolate, decadent fudge and earthy vanilla to the rich, lucious body of this Barrel Aged Imperial Stout.First brewed for the legendary festival of Wood and Barrel Aged Beer in Chicago, drinkers enjoyed this Bourbon County Variant so much we bottled it the next year (2010).