It is distilled twice and filtered through bamboo charcoal, which gives it a smooth, round, and subtly sweet taste. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. If you are looking for a specific bottle requirement it is recommended that you verify with us before making a purchase. The softly sweet flavour of Haku - meaning purest white - is crafted from the finest grade of sushi rice, which is gently fermented and distilled in the Japanese sake tradition before being transformed into the purest expression of vodka available.

We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. Featuring a soft aroma played up by the sweet, delicate floral aroma of rice, complemented by a rich taste that gradually envelops the mouth with the natural sweetness and complex flavour of the rice. A process unique to Suntory, it preserves and enhances the rice’s delicately sweet and subtle flavors. It's also got some mizunara (Japanese oak) matured whisky in the mix, which comes through as a complex spicy and almost incense-like note. Distilled through three different processes, and carefully filtered through bamboo charcoal, it is remarkably mellow The House of Suntory was founded in 1899, and Haku draws upon more than a century of distillation experience.Produced by Japan's famed House of Suntory, renowned for whisky from Yamazaki, Hakushu, Hibiki and more, this craft vodka is made with 100% Japanese white rice. Capitalizing on the ancestral know-how of Shōchū, sometimes (wrongly) nicknamed Japanese vodka, and on the ability of Japanese distilleries to appropriate and reinvent spirits from around the world, Japanese vodka remains marginal but it is not no less noteworthy.

Named for the Japanese word for 'white' or 'brilliant', this expression is filtered through bamboo charcoal giving it a soft, rounded taste. This rice vodka hails from the southernmost tropical island of Okinawa, and is meticulously crafted from a traditional Japanese Awamori spirit - indigenous and unique to the island.Like a sponge, the charcoal absorbs most/many impurities present in the distillate, eliminating things that might detract from the taste.

untainted” and brilliant – a tribute to the craft of mastering a clear, clean tasting and luminous vodka, carefully filtrated through bamboo charcoal for an unparalleled soft, round and subtly sweet taste. The bright blue colour is what it’s known for, alongside the surprisingly fresh taste of oranges, both the peel and flesh. Roku, which translates as "six" in Japanese, is the House of Suntory's distinctly Japanese craft gin.

Part of the unique creation process behind Haku Vodka, the bamboo charcoal filtration is a Suntory proprietary method. Haku Vodka is crafted with the Nature and Spirit of Japan, true to the vision of Suntory’s founder – and now ready for you to discover and share. Drinks will be chilled in 30-45 minutes and will be kept cold for several hours, especially if kept in the shade. Distilled with 100% Japanese white rice and filtered through bamboo charcoal resulting in a rich, smooth and clean vodka.