Hot Ones The Classic Hot Sauce delivers on flavor (tangy, nutty, earthy, and a touch smoky) with a very eatable heat. It’s extremely versatile and totally fun to eat! 100% a classic and a must-have for any hot sauce collection. As a result, new hot sauce brands have entered the game, bringing a variety of flavors and heat levels to satisfy everyone. Some like it mild and tangy, others like it scorching hot beyond belief. Use it as a dipping sauce for dumplings or spring rolls. Simply mix some dragon sauce with a little soy sauce, rice vinegar, and sesame oil to create a delicious dipping sauce.

Pirate’s Lantern Pepper Sauce is a tasty mustard-based, Bajan-style sauce with the unique addition of rum to the flavor list. It’s tangy, well-spiced, and a bit sweet. It’s mild — but perhaps to a fault. It feels like the heat could just be a little more to balance out the flavor. The Bronx Greenmarket Hot Sauce is a delicious mix of earthy, sweet, and tangy with a low-medium heat. It’s a sauce by Small Axe Peppers that supports (via their sauces) urban gardeners throughout the USA — so great purpose here! Habaneros really star in Trader Joe’s Habanero Hot Sauce. It’s a classic mix that makes an excellent table sauce. A super-hot sauce, Dave's Insanity still brings a nice bit of flavor to the table. Though this is still a sauce you'll want to use in drops, if you're not an extreme eater. The label design is fun and ironic.It is also important to store dragon sauce properly to ensure it stays fresh and flavorful. Keep it in an airtight container in a cool, dry place. It can last for up to 6 months. Dragon Sauce Recipe Ingredients This gochujang sriracha is a little weak in the heat department, but just as versatile as the popular Sriracha. It’s a decent daily driver hot sauce - solid, but doesn’t excel outside its usability. In a medium mixing bowl, combine the mayonnaise, sriracha sauce, honey, rice vinegar, soy sauce, sesame oil, garlic powder, salt and pepper.

Over 1/3rd of a pound of our succulent Pulled Pork tossed in our Carolina Vinegar Dip, served with Kennebec Potato Fries, Cowboy Beans and our Cabbage and Kale Slaw. Lingham’ is a delicious multi-use chili sauce with a mild heat. The sweetness is the star here and makes Lingham's an excellent everyday condiment (and condiment enhancer).

Tabasco Green Pepper Sauce is mild and filled with flavor – tangy and bright. It’s a definite win for those who prefer green sauces over red and a must with Mexican food.

Kentuxican Bourbon Hot Sauce is a unique blending of Mexican and Bluegrass flavors. It’s earthy sweet, smoky, and fiery in all the right ways, well-balanced and delicious. If you love bourbon BBQ sauces or chipotle hot sauces, this sauce is a must to try. Professor Phardtpounder’s Colon Cleaner is a flavorful, mustard-based hot sauce with nicely balanced heat. It’s very collectible and makes a statement on the table. Mustard-based hot sauces, though, are not for everyone. Grinders Death Nectar is a quality hot sauce for the true extreme eaters out there. It’s big time heat at 337,000 Scoville heat units. Flavor-wise, there’s a hint of citrus behind the heat, but truly the spiciness is the star. Use with caution. This is a very complex sauce. Both the peaches and Habaneros are smoked with real hardwood and then slow-cooked with Mustard, Molasses, Brown Sugar, and spices to give an incredibly rich sauce that has great flavour and intense heat. Use this with all red meat or grilled vegetable dishes.Texas Pete Original Hot Sauce has everything you’re looking for in a classic, vinegar-forward Louisiana-style red hot sauce. It’s to the point, delicious, and unpretentious. The balance between the aged peppers and the vinegar is spot on.

Slow smoked with apple wood, warmed with our Alabama white BBQ sauce, served on a toasted potato green onion roll Take Tabasco Original and multiply the heat by 20, then add a little sweetness and a little less vinegary tang. That’s Tabasco Scorpion. It’s a fun addition to the Tabasco line, providing needed sting! Over 1/3 pound of Certified Angus Beef Slow smoked and sliced. Served with our Signature Deep Fried Mac and Cheese, Cowboy Beans, Cabbage and Kale Slaw and a side of our Bourbon BBQ sauce. Dry rubbed, apple wood smoked Pork Shoulder dipped in a Carolina vinegar dip served on a toasted potato and green onion roll If you’re looking for a healthier sauce alternative to hot sauce, Kumana Avocado Sauce - Be Mango is a reasonable choice. It’s very usable, with a good (not great) overall flavor. Jalapeño may be in the ingredients list, but you won’t taste it here.

The sauces we’ve decided to rank cover the entire range of spiciness. From common diner hot sauces like tabasco all the way to Mad Dog 357 pure extract.