As the coconut mixture is chilling, melt the chocolate in a small bowl. You can either do this in the microwave in 20-30 second bursts until melted (stir in between so the chocolate doesn’t burn) or using a double boiler or the bain marie method. There are only about 10 minutes of hands-on time for this recipe, to mix, shape and coat the bliss balls with chocolate. So simple! Let’s get to it! Making the Balls This is another easy-to-make finger food for when a sweet craving hits. There are two versions here—the sunflower butter stuffed date contains no added sugar, and the goat cheese and honey one has about 3g added sugar per date. The other nutrition stats are similar. Ingredients:*coconut milk (water, *coconut, *guar gum), *agave syrup, *†cocoa (processed with alkali), *vanilla extract. *certified organic †fair trade. Contains: coconut (tree nut). *

Ingredients:*coconut milk (water, *coconut, *guar gum), *agave syrup, *banana puree (*bananas, *coconut sugar, *turmeric, salt), *fudge swirl (*agave syrup, water, *†cocoa (processed with alkali), *vanilla extract), *gluten-free chocolate brownies (*coconut sugar, *†cocoa [processed with alkali], *coconut oil, *brown rice flour, *tapioca starch, *white rice flour, *vanilla extract, baking soda, sea salt, xanthan gum), *coconut cream. *certified organic †fair trade. Contains: coconut (tree nut). * For a more intense chocolate flavor, why not try double-dipping the chocolate coconut balls? You can even experiment with different colors of chocolate to create an exciting outside pattern. Simply allow the first coat of chocolate to set around the coconut before dipping it into melted chocolate for a second coat. StorageIn a large bowl, mix the condensed milk with the coconut flakes. I tend to use my hands to mix it directly, but you can use a spoon or a small cookie scoop. Then, form balls using about 1-2 tablespoons of the mixture. You can make them as big or as small as you like. However, I recommend that they’re around 2-3 bites in size (about 1-inch balls). The Coconut Bliss brand identity was built around the idea of spreading bliss through a range of products that cater to all types of consumers. From vegan to dairy lovers alike, Coconut Bliss serves as a delicious answer for ice cream lovers everywhere. There is no “bliss” quite like ice cream, and the brand is weaving that joyful human sentiment throughout their new initiatives. The rebrand introduces consumers to Coconut Bliss’s totally blissed-out family of characters which were inspired by the company’s diverse fans. The characters, created in collaboration with Olimpia Zagnoli, are now featured across Coconut Bliss’s range of products.

Nutrition (per 2/3 cup serving): 260 calories, 19g fat, 20g carbs, 1g fiber, 172g sugars (includes 13g added sugars), 2g protein.* This diabetic treat recipe offers 73 calories, 2g protein, 7g carbs, 1g fiber, 5g total sugar, and no added sugar for each sunflower butter and seed stuffed date. The goat cheese and honey stuffed date offer about 10 calories less and 3g of added sugar. Both are ready in less than 5minutes.Get the recipes here. Nutrition (per 2/3 cup serving): 280 calories, 19g fat, 29g carbs, 1g fiber, 23g sugars (includes 15g added sugars), 2g protein.* Infinite Coconut

Place 100 grams (1 US Cup) of white chocolate chips in a microwave-safe bowl. Melt chocolate chips in the microwave at 30-second intervals and stir until the chocolate is smooth. If too wet, add more shredded coconut or coconut cream powder. If too dry, add a little water (a tablespoon Taking all of this into consideration, HumanCo is rebranding Coconut Bliss as Cosmic Bliss. The line's legacy plant-based flavors will still be available, but the company is adding a new premium dairy line of ice cream made with 100% organic, sustainably-sourced grass-fed milk. Coconut Milk/Coconut Cream Powder: This is available in the Asian food section of the supermarket when you normally find the coconut milk in a can. Avoid the canned stuff as it will make the bliss ball mixture to runny. If you’re looking to upgrade your candy selection, coconut is a great ingredient to incorporate into your recipes. Not only is it naturally sweet, but it’s also a source of healthy fat, helps to keep your teeth and bones healthy, and can even keep you hydrated. Ingredients

It's an unconventional change at a time when many manufacturers are working to produce better plant-based options, but Karp said it's HumanCo's way of trying to meet all consumers where they are. This flavor had a very intense cocoa flavor, much more so than other chocolate ice creams I have tried in the past. While the chocolate did “mask” the coconut flavor altogether, it was a bit too strong for my vanilla-loving palate, but I still had no problem in finishing my sizable serving off. A ribbon of fudge made its way through this flavor, also adding to the intense cocoa flavor, along with some very sizable nut chunks. Certifications: Luna and Larry’s Coconut Bliss Ice Cream is Certified Organic, Certified Gluten Free, Certified Vegan, and Non-GMO Verified. Most varieties are Certified Kosher Pareve. Nutrition (per 2/3 cup serving): 300 calories, 20g fat, 29g carbs, 1g fiber, 22g sugars (includes 20g added sugars), 2g protein.* Sweet Cherry AmarettoCoconut Bliss wasn’t made with one type of consumer in mind,” says Kim Gibson Clark, Chief Executive Officer, Coconut Bliss. “Our purpose was to create the most delicious and sustainable ice cream out there. This rebrand is the culmination of our brand pillars and better tells the story of who we are as a company, who we have always been, and paves an intentional path to the future.” You can also flavor the coconut mix with dried fruit powders. Be conservative when using these as the flavor can be very condensed. I recommend using just a tablespoon of powder and tasting, then adjusting your measurements. Dark chocolate and coconut pair very well with berries – particularly raspberries – as well as citrus fruits like lemon, lime, and grapefruit. In the Freezer: These tasty treats are easy to make in advance and freeze. Once your coconut balls have set, transfer them to a freezer-safe bag or container and freeze. They’ll keep for up to three months. So this is a great option if you make a big batch and want to make your treats last longer. You may want to let it thaw before enjoying it. More Coconut Treats

Nutrition (per 2/3 cup serving): 300 calories, 23g fat, 22g carbs, 2g fiber, 16g sugars (includes 13g added sugars), 2g protein.* Ginger Cookie + Caramel So what to do with coconut butter? Many people use it as a replacement for nut butter. It can be spread on toast, mixed with cocoa powder for a chocolate fix, or eaten straight off a spoon. Dilute it with warm water to make either coconut cream or coconut milk; one part coconut butter to 2.5 parts water for cream, 5 parts water for milk. I use a tablespoon in the Princess’s morning smoothie. Ingredients:*coconut milk (water, *coconut, *guar gum), *agave syrup, *coconut cream, *†coffee, *†ground coffee beans, *vanilla extract. *certified organic †fair trade. Contains: coconut (tree nut). *Although it’s popular for pure flavors and a very creamy consistency, it’s impossible to ignore the simple wholesome ingredients in Coconut Bliss. You can peruse them below, along with tasting notes on the flavors we’ve tried. If you’ve tried any of their flavors, don’t forget to leave your own rating and review below! Golden Banana Brownie Swirl (New in 2020!)