The stone draws moisture from the dough for a crisp bottom crust and never a soggy bottom. This stone never needs to be seasoned, but it may darken with use. Spilled foods can simply be scraped or rinsed off. A plastic dough cutter is included to portion dough or scrape any food residue off of a cool stone. In addition to interviewing Andrew Janjigian ( @wordloaf),a pizza expert, we put each pizza stone through a series of tests to judge how well they made pizza, and how easy they were to move, use, and clean. Here's how we tested and rated pizza stones: Rotate it regularly The strongest heat usually comes from one direction, especially in gas and wood-fired ovens. You'll want to rotate the pizza a few times during cooking to make sure it cooks evenly. Once every 30 seconds is a good rule of thumb, but keep an eye on it while it cooks. The cooking surface of a masonry oven gets really, really hot—producing very crispy and perfectly browned baked goods fast. It gives your pizza dough an initial burst of heat, puffing up the crust and pulling out moisture from it.

Remove the stone when it has cooled. While the stone is cooking the oil, it creates a lot of smoke, so it’s best to do it on a day you can have a window or two open or at least turn on a fan. There are several types of pizza stones, the most common being Cordierite, cast iron, ceramic, and steel. These materials help your stone maintain the high heat that is necessary to create the crisp, blistered crusts that make a great pizza.

9. Best versatile pizza stone: KitchenCraft Baking Stone, 27cm

Unlike home ovens, which work at temperatures of up to 575°F (300°C) and get hotter at the top, masonry ovens provide a hot surface that bakes the pizza on the bottom and a flow of hot air that cooks it on the top.

Don’t clean it with soapy water and never put it in the dishwasher. It will soak up the chemicals from the detergent, causing your next dozen pizzas to come out inedible. As the oldest and longest-running cast iron manufacturer in the U.S., Lodge has built a solid reputation on its extensive line of affordable, cast iron cookware. Lodge’s portfolio also includes carbon steel cookware, enameled cast iron, bakeware, and accessories. The brand’s cast iron and carbon steel cookware are all manufactured in the USA. Size: Is it going to fit in your oven or BBQ? And do you have a large enough place to store it when it’s not in use? Have a think as well about what you’ll be using it for. If you like to cook pizzas on demand, then a smaller size would probably suffice, but if you usually make large sharing pizzas, you’ll need a bigger stone.Pizza stones are affordable and if properly seasoned and cared for, they can last a lifetime. It’s easy to season a pizza stone to make it last for all of the family pizza nights to come. Photo David Joyce Wiki What is a Pizza Stone? Pizza stones are an important component of cooking pizza evenly. It serves as a good heat conductor and spreads the heat to the whole pizza. Food experts also say that this does not only cook the pizza evenly but also makes the bottom of the pizza crispy. The pizza peel is made of high-quality rubberwood and makes it easier for you to put the pizza in and out of the pizza oven.

Don’t put a pizza stone on your cooktop. Pizza stones are intended to be used only in ovens, broilers, and outside grills.

The best pizza stone you can buy in 2023

Then find a cool and dry place to position the stone and let it air dry for one to two days (ideally, for as long as you can). The next time you need to clean the stone, follow the cleaning technique that I shared with you in this post. Can a Pizza Stone Go in the Dishwasher? Shape: I researched dozens of stones, but after conferring with Janjigian, focused on rectangular stones when I could because the shape is more versatile and easy to use. Meditating with cordierite helps you see clearly by opening your vision to bigger things. It enhances your creativity and gives inspiration. It calms the chaotic and mentally disturbed minds and helps you have restful sleep. Cordierite Color Yellow Cordierite Clay is a type of ceramic used for pizza stones. It’s made from fine-grained natural soil material with the addition of water. The clay is then heated at a high temperature to create a hard baking surface. If the same happened to you, you need to clean the grease stains from the stone. Here’s how I did that.