Winter Solstice Gin from the Boatyard Distillery in County Fermangh shows off some of the fabulous flavours of winter – namely Christmas pudding! We at Bottega Alcolica use cookies and similar technologies for technical purposes and, with your consent, also for other purposes (improvement of the experience, measurement and targeting of advertising). The collected spirit rests in hand-picked first-fill Pedro Ximénez sherry casks where the natural sweetness and richness of the sherry absorbs into our gin. Without them, this site would not function correctly or be able to collect information to make your experience better.

Whilst retaining the distillery's juniper forward method, it’s made with deconstructed Christmas pudding to highlight notes of candied orange, raisin, clove, ginger, nutmeg and more. I wonder when I might be tempted by a single triple distilled malt whisky from the same distillery ?

To finish the process a small amount of PX sherry is added to give our spirit a velvety smooth mouthfeel. Nose - "The nose opens with an array of citrus cream, combined with juniper, mixed herbs and somewhat sweet scented. Using his background in spirits, founder Joe McGirr realised his dream to build the first legal distillery in Fermanagh in more than 130 years.

This double contact method, which Dutch genever distillers would term ‘dubbel gebeide genever’, results in a more pronounced juniper flavour.

This may affect factors including the product style and allergen information, and we would advise that you always check the label and not solely rely on the information presented here.

The spirit has pure water added to it before it is rested for a minimum of two weeks and then bottled at 46% ABV. Our boxes are made of 100% recyclable cardboard and our protective honeycomb paper wrap keeps your package safe and significantly reduces our need for plastic. Even the wheat used for Boatyard’s vodka can be traced from the bottle back to the field it came from. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.Our Sloe Boat Gin has been made by steeping wild-harvested sloe berries for 6 months in our Double Gin. The driver will input your year of birth into their device and may then require an ID check to complete the age verification process. PERFECT WITH TONIC – Boatyard Double Gin is best enjoyed in a refreshing gin and tonic with a slice of fresh grapefruit.

Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. I recently opened the bottle having read the label which outlined its origins ( from a very pretty and historical part of Fermanagh ) and with my friends sampled with an open mind ( and mouth ) and all AGREED delicious !Joe’s vision was inspired by his family’s rich farming history – from grandad Brian who was a ploughing contractor to father Michael who was a dairy and beef farmer, the McGirr family have been part of the fabric of Fermanagh for centuries. ORGANIC GIN FROM IRELAND – A true juniper-forward gin made on the edge of Lough Erne in County Fermanagh in Ireland. The smooth and refined nature of Boatyard Old Tom Gin makes it a perfect choice for classic cocktails like the Tom Collins or Martinez, allowing the flavours to shine through.