Lékué Hasselback Cutter-0201810M03U008 Multicolor One Size

£9.9
FREE Shipping

Lékué Hasselback Cutter-0201810M03U008 Multicolor One Size

Lékué Hasselback Cutter-0201810M03U008 Multicolor One Size

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Description

With just a little extra time and effort you can turn ordinary baked potatoes into something extraordinary. Perfect for holidays and special occasions or just because, these garlic butter potatoes will be the hit of the dinner. The little cuts open up beautifully as they cook in the air fryer and the garlic butter oozes into every nook and granny. Topped with herbs and salt these potatoes are insanely delicious. Your whole family is going to love them.

Hasselback Potato Slicer, Hasselback Potato Cutter Rack

Return the potatoes to the oven and bake for 10 to 15 minutes (or less for smaller potatoes), until crispy, lightly browned, and easily pierced with a paring knife. Meanwhile, in a small saucepan, melt the butter. Stir in the garlic and Italian seasoning and remove from the heat. Established in 2011, Hungry Healthy Happy has become one of the UK's most popular food blogs, with two successful recipe books published. Can be made in advance - You can prepare these in advance and then keep them in the fridge until you are ready to put them in the oven.I have a question about reheating. I’d like to make these a day in advance, and I think the best way would be to cook for the hour with the olive oil and salt, but withhold the final butter brush. Wrap tightly for a day, then reheat at 350 for about an hour or so, performing the final butter brush before serving. Bake! You'll give them a 45 minutes bake at a pretty high heat (425°F) to get them all nice and crispy. Top it: Top these with cheese, sour cream, bacon, any of your favorite toppings or just a little bit more butter. You can eat them straight from the pan as well.

Hasselback Potatoes with Garlic and Herb Butter Hasselback Potatoes with Garlic and Herb Butter

What do you plan to top these potatoes with? Let us know in the comments below. More potato recipes Cut: Slice the potatoes thinly stopping about half an inch from the bottom. See notes below for best tips. Salt and pepper. Potatoes: Wash and scrub the potatoes. Slice the potatoes thinly leaving a half inch base at the bottom. Potatoes are one of the most popular vegetables when it comes to side dishes! Here are some more favorite potato recipes for your inspiration:You need to make sure you are putting these in a very hot oven. This helps to get them really crispy. Potatoes are just so good and good for you. They can be cooked in so many different ways and super filling. Got to love those potatoes. Sharp knife: Make sure your knife is sharp and do not use a serrated knife. They’re not the right tool for the job Cut the vegetables into thin slices in a fan shape and add your favorite ingredients. You will get a crunchy result on the outside and soft and creamy on the inside. Try it! Step 3: Melt the butter and cook everything on low heat for four to five minutes. Transfer the melted butter to a bowl using a filter.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

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