Expensive malts are interesting, talking waffle about how you are getting 'toasted cinnamon waffles on the nose' is fun. We grant to registered Members a limited, non-exclusive, non-transferable, non-sublicensable, revocable right to access and use the Service and to view its contents (“License”). Disputes that cannot be settled over multiple drams of whisky shall be solely submitted to the court of Amsterdam, The Netherlands unless mandatory applicable law provides otherwise.

Aberlour malt whisky is a medium-weight single malt, which gains in in toffee-like sweetness as it matures more, making ageing a key part of the production process. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. It's double-matured in American oak and Oloroso Sherry casks for a full-bodied, smooth and intensely flavoured single malt. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.Palate: A fine sherried character, balanced with rich chocolate, toffee, cinnamon, and ginger spiciness.

The distillery that today produces the iconic Aberlour whisky was founded in 1879 by James Fleming, who built it using water from St. But a proper sherry cask Speyside is best drunk straight, or with just a tea spoonful of chilled water. We reserve the right to immediately and without prior notice deactivate, suspend and/or terminate your account if you do not abide by the Terms, if you act unlawful, if you do not act or use the Service in good faith, or if you cause any harm whatsoever to the Service, to other Members, to other persons or to us. The medium-ish, slightly sweet and spicy finish, makes me think it would be perfect for the colder months of the year.d) the right to license, use, sell, archive, reproduce, distribute, modify, perform, publish, create derivative works from, offer for sale, or use of the Service. The Service, including any information contained therein, does not constitute any advice (such as but not limited to investment advice, tax advice, financial, economic advice) and is not intended as recommendations (whether personal, in general, or otherwise) to invest in companies, products, services. To deliver a subtly balanced flavour, the malt is matured for 12 years in the finest hand-picked oloroso sherry butts and American oak barrels, bringing together the characteristics of each cask. The nose and taste are characterized by baked cherry pie with the buttery pie crust sensations of NCF whisky, plums, vanilla spice, strawberry, caramel apples, some almonds (more on the palate than the nose), nutmeg, and fig newtons. Traditional oak and seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavour.

I enjoy this very much lean together with some chili nuts as they add character and edge to the overall experience.

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