Next, strain the cooled raspberry water into a pitcher. Then, whisk in your ginger bug or another starter culture like water kefir, jun tea, or fresh and active whey. The key here is to use a starter that contains plenty of active beneficial microbes and probiotics to give life to your raspberry soda. NOTE: I am not a certified nutritionist and make no claims to the contrary. If you have a food allergy or intolerance you should determine whether the ingredients in each recipe are suitable for you. Storage

Natural, fermented raspberry soda has a lovely floral sweetness and delicate effervescence that quenches your thirst just right on a hot summer afternoon. And since it's naturally fermented, the drink is positively alive with beneficial bacteria, acting as a digestive tonic. Coca-Cola Raspberry is a Coca-Cola drink with a raspberry flavor that was sold in New Zealand on a trial basis. [1] A " Diet Coke Raspberry" version was also sold. Both were first introduced on June 1, 2005, and had been discontinued by the end of the year.So, yes, fermented drinks contain small amounts of alcohol, comparable if not less than fruit juice, ripe and over ripe fruit. If you avoid fermented drinks based on alcohol content, I would caution you to avoid ripe fruit, and fruit juice as well. There is a lot of evidence that *small* amounts of alcohol is beneficial.

The soda syrup makes a batch that you can keep in the fridge so you can enjoy lots of raspberry sodas. Be sure to also try this Mango Soda recipe too. Jump to: In Australia, raspberry Coca-Cola was available in 2019 with in a 600mL bottle and 250mL cans. The sugar content was reduced 25 per cent from regular Coca-Cola. In March 2023, a new variant of Coca-Cola Raspberry came out without sugar. It is labeled as ‘Raspberry Coca-Cola Zero Sugar’ but other zero sugar Coke products are labeled as ‘Coca-Cola No Sugar’ only in New Zealand and Australia, However Coca-Cola has confirmed it’s changing all ‘No Sugar’ products in Australia and New Zealand to match all other regions to ‘Zero Sugar’. It comes in 600mL bottles and is labelled in a dark purple color.You make your own raspberry soda syrup from scratch which means it’s free of chemicals and preservatives which makes it safe for the whole family to enjoy.

Strain the raspberries without pressing. Pressing your raspberries may increase the sediment in your brew, resulting in cloudiness. YES, most fermented drinks will contain alcohol. This is particularly true of yeast-based fermented drinks (NOT lactofermented which will typically have less). Yeast-based ferments include anything fermented with ginger bug, kombucha, etc. Lactofermented drinks include things like whey-based sodas and beet kvass (though not traditional Russian kvass which traditionally uses sourdough rye as a starter). High caffeine content. Not recommended for children, pregnant or breastfeeding women or people sensitive to caffeine (32mg / 100ml). Consume responsibly.

More Drinks Recipes

Press the raspberries into the strainer to extract as much of the raspberry-infused sweet liquid as possible. Vanilla Extract - Adds a hint of vanilla flavor that pairs very well with the variety of flavors in raspberries.