litre capacity – ideal for one-three portions – and takes up very little space on the kitchen counter. There are five presets for food (chicken, fries, bacon, steak, veggies), plus keep warm and preheat settings. Our salmon, air-fried for 8 minutes at 180C – could have also done with an extra five minutes to crisp up the skin underneath, but otherwise had good flakiness and flavour. Up to 75% more space than a standard air fryer, so you can cook more of your favourite foods all in one place. Under the Consumer Contracts Regulations June 2014 you have a duty to take reasonable care of Products whilst they are in your possession.

We looked for fryers with clear, simple instructions, so we could get them out of the box and cooking our dinner as quickly as possible.This guide is regularly updated with new models that have been tried, tested and top-rated by BBC Good Food’s reviews experts. Most air-fryers are multifunctional but not all extend their practicality to usable baking functions. The EMAFO12LD Digital Air Fryer by EMtronics includes the following - 2 x Racks, Oil Tray, Rotisserie Fork, Tong.

Air-fryers are generally very versatile, but there are certain ingredients you should avoid air-frying for safety reasons, like popcorn and sauce-based dishes.

A lot of thought has clearly gone into the user-friendly controls, such as the bright display and preheat and keep-warm buttons, and though it's large and boxy, it's versatile enough to justify a permanent spot on the counter.

Robert Dyas Holdings Limited T/A Robert Dyas is an appointed representative of Product Partnerships Limited which is authorised and regulated by the Financial Conduct Authority (FRN 626349). When the ingredients need to be rotated or shook during cooking, it chimes loudly until you open the door – this ensures more even cooking, though it's a feature we find rarely with other air-fryers.

Similarly, Recycle Your Electricals provides helpful guidance on how to recycle your gadgets, as well as a list of organisations that may accept donations. The cooking results, too, were excellent – both thick and thin-cut air-fried chips were a success, as was a deliciously crisp duck breast, which cooked at 180C for just 15 minutes. One of our only irks was the navigation of selecting your function and the ambiguity of some of the function icons. Working days are defined as Monday-Friday 8am-7pm inclusive, excluding Saturday, Sunday and Public Holidays. We set a small chicken in one drawer and raw chipped potatoes in another to cook thanks to practical depth and only needed to shake the chips midway, leaving you free to continue with other cooking tasks.