In fact, it is only 70 calories per serving! This nacho cheese is creamy and smooth. It has a good consistency that works for dip or topping uses and you can easily mix it with other things like tomatoes, meat, or jalapeños.

This is ready to use nacho cheese with a zesty flavor. It is also gluten-free, which gives this particular cheese a nice advantage.

How to Choose Canned Cheese for Nachos

This nacho cheese sauce is made in the USA. They really are pretty fun. These have good portion sizes and are relatively low calorie for what they are. We love that these are simple and convenient and the quality is there too. But be sure to take a look at the ingredient label to make sure there are no harmful additives or additives used for fillers that really don’t have any value for the cheese. Size

It’s not the best as far as totally natural but the majority of ingredients used are for preservation or creation purposes. The sodium content is not awful considering this is a canned cheese.Chatziantoniou, S. E., Thomareis, A. S., & Kontominas, M. G. (2015, July 28). Effect of chemical composition on physico‑chemical, rheological and sensory properties of spreadable processed whey cheese. Eur Food Res Technol, (241), 737–748. doi: 10.1007/s00217-015-2499-6 The good news is that you can typically store the cheese if you don’t use it all. This type of cheese can be frozen and preserved for later use. The Best Canned Cheeses for Nachos Health grade and food grade vinyl gloves are recommended. These will ensure that neither the cheese or any of the parts will get contaminants from your hands. Canning jars with lids Shred the cheeses. You can use a food processor here, but by hand isn’t all that much more time consuming.