Both worked just as well as each other and we were equally as fascinated with enjoying the making process both times. This will eliminate the need for regular ice cubes in the slushy, so it won't water your cocktail down. The first thing to do with your ChillFactor Squeeze Cup Slushy Maker is to take it apart, wash it and put it back together. Even though it has gotten colder after weeks of waiting to test the slushy maker and reading lots of other reviews on other blogs I was excited about finally getting to try it out and attempt to make a slushy myself using the Chill Factor Squeeze Cup Slushy Maker.

When Bug is teething he enjoys ice lollies to help with the pain and I am sure munching on a slushy will also provide him with a cooling relief when his teeth are causing him trouble.For the frosè, we used user Julie Hubert's Watermelon Frose recipe and did everything except freeze the rosè into ice cubes. A good solid blender to crush ice (or even a good rolling pin and a dishtowel) plus the cordial would work just as well. You need to remove each part of the cup to wash before use and I definitely think it’s a good way to get yourself accustomed to how the cup goes back together ready for freezing. when you want to have a treat, you pour a sugary liquid into the cup and stir for a few minutes until it becomes a slushy consistency.

Arlo wants to see if we can try and make a “Mini Milk” slush and I’m going to see how it works with a yoghurt based drink which is thicker before attempting a margarita on my birthday. Or if you want to get fancy, you can use a slushy machine or margarita machine — then you can always have frozen cocktails on hand. Chill Factor Squeeze Cup Slushy Maker is a unique slushy maker which allows you to make delicious slushies in seconds!

I love that using this fun, ingenious gadget I can make refreshing and cooling slushies at home, controlling what goes into them so that instead of sugar laden slushies filled with additivies and colourings I can make slushies using 100% fruit juice for Bug to enjoy. The cup needs to be put in the freezer, preferably overnight, or at least until the insides are frozen solid. Me, I think it is a bit of a faff really but then I'm not into slushy drinks and don't want to drink them!