May contain barley, crustaceans, eggs, fish, peanuts, milk, celery, mustard, sesame seeds and molluscs.

Known for its specials like the Big Bowl Rice, Big Bowl Noodles, as well as salt pepper dishes, traditional Chinese meals and more, the restaurant was originally found further down the same street but moved to keep up with demand.While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists.

Prepared at a company that also processes Barley, Crustaceans, Eggs, Fish, Peanuts, Milk, Celery, Mustard, Sesame Seeds And Molluscs.Located at 12-14 Berry Street, Big Bowl Noodle Bar has welcomed generations through its doors since it first opened in the noughties.

Satisfy your cravings for authentic Korean flavours with Nongshim Big Bowl Kimchi Bowl Noodle Soup . Prepared in a convenient cup format, it's quick and easy to enjoy this delicious meal on-the-go or at home. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. If you want authentic Chinese food where the local Chinese community goes, you won’t be disappointed. May contain barley , crustaceans , eggs , fish , peanuts , milk , celery , sesame seeds and molluscs .Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.

Absolutely fantastic meal, seated quickly even though it was rammo kablamo two main meals, big bowl noodles (dry) and belly pork dish, obviously fresh ingredients cooked really well and such a large portion. Topped with crisp Chinese cabbage, bok choi and a sweet kick of garlic, this ramen is a tasty pick me up for those tingled by the peppery succulence of Korea's favourite side dish. If the system detects something that potentially contradicts our community guidelines, the review is not published. Vegetable Flakes 5% : Kimchi Chinese cabbage flakes (Chinese cabbage, garlic, red chilli pepper, maltodextrin), Pak-choi. Today, there's a dozen strong long-serving members of staff and John said a number of staples on the menu have remained popular for years.

Prepared at a company that also processes Barley, Crustaceans, Eggs, Fish, Peanuts, Milk, Celery, Mustard, Sesame seeds and Molluscs. Noodles: Wheat Flour (Australia), Potato Starch, Palm Oil, Salt, Seasoning (Hydrolysed Vegetable Protein (Soy), Yeast Extract, Flavour Enhancers: EE627, E:631), Acidity Regulator: E501, E500, E339, Tocopherol Liquid (Antioxidant: E306, Emulsifier: E322 (Contains Soy)) , Green Tea Extract (Oligosaccharides, Tea Catechin), Colour: E101.