While the cakes cool, measure out the ingredients for the caramel. This will help you make it more easily without needing to measure as the sugar is caramelizing.

Allow the sugar to melt for just a few minutes, then remove from heat and add in butter. Whisk until completely combined and the sugar is starting to have an amber color to it. Then add in heavy cream and whisk completely. We’ve officially made it to October. Where does the time go? Even though summer has come and gone (so long, margarita weather), that doesn’t mean all the good flavors have disappeared. On the contrary! This season means warm colors, scents and tastes. This limited-release dark rum has mouth-watering island flavours of pineapple, tropical fruit, red apple and just a hint of spice. Serve with ginger beer over ice with a wedge of lime for an exotic bevvy.A bottle of commercial spiced rum isn't that expensive, so that’s not the reason why you should know how to make spiced rum. The real reason is that many brands amplify the use of spices to hide the flaws of inferior rum, or in most cases, they just make it way too sweet. Whereas making drinks at home , you have more control in creating a more balanced spiced rum and sweeten it according to your specific liking. Using a silicone spatula, stir around the sugar constantly. Clumps will begin to form and then sugar will begin to melt down to be a smooth, clear liquid. You’ll see the sugar pulling away from the pan as you stir. Remove from heat again, pour in spiced rum. Whisk to combine. The sauce will be watery. This is normal. Due to its resurgence in popularity, you can find spiced rum in your favorite bar or liquor store. They can typically be found right next to the different types of rum. There are also a lot of online liquor stores that deliver spiced rum to your doorstep. The most trusted ones are Drizly and Uptown Spirits, but there are also regional and local liquor sources that you can try so you won’t have to wait longer. Likewise, you could try infusing with other warming spices such as cloves, star anise, nutmeg, or ginger.

There’s a staggering number of spiced rum brands out there and you won’t have a hard time finding one in your favorite bar or local liquor store. But today, we’re going to teach you how to make spiced rum at home to give you that warm, fuzzy holiday feeling . The procedure is absurdly easy and we bet the ingredients are probably already inside your kitchen cupboard. How to make spiced rumAldi’s range of rums sits alongside its growing range of award-winning spirits and is available online and in store now! While some may opt for the PSL as their fall drink of choice, others prefer the sweet and indulgent taste of hot apple cider. Nothing beats the tasty combo of apples and cinnamon. Seems like Captain Morgan understands that, too! This Is What You Need to Know About the Sliced Apple Spiced Rum All-purpose flour—we keep unbleached AP flour in our house. We have not tried this recipe with a gluten free flour blend and do not recommend that at this time. Fall got you in the mood for apples? You might like these 25 Delicious Fall Apple Desserts. Other recipes you might like Rum and Apple Juice is a blend of fresh apples and sweet rum is a winning combination. Serve as a pre-dinner drink for Thanksgiving or any autumn party event as a fun way to celebrate the fall season.

Generally, rum is a year-round drink but it’s most effective during the cold seasons. People usually pair them with high-calorie meals, fruits, and desserts. Below is a list of ideas for a spiced rum companion. Chocolate and other sweets So when he brought up the idea of using the spiced rum, I immediately thought of creating a spiced rum pound cake. Why I love this recipe: Aged Gouda and rum is a well-known pairing and even with spiced rum, it’s a logical mix. Just a simple grilled cheese sandwich will do wonders but if you’re looking for something a bit more exciting, opt for the loaded fries. Imagine this: sloppy potato chips mixed with pulled pork, sliced jalapenos, all covered with melted cheese. Then a sip of spiced rum. You could make your own sugar syrup and infuse it with cinnamon to add extra warmth and spiced flavour. Spices—we’re using a combination of ground ginger, ground cloves and all spice to give some awesome apple pie flavors to these mini bundt cakes.

We have a pound cake recipe that’s been in my husband’s family for 100+ years. It happens to be my husband’s #2 weakness when it comes to dessert. ( This is his first.)

Fold in the spiced rum, yogurt and apple to the batter, stirring with a rubber spatula until just combined. Traditionally white rums are used for mojito. Popular white rums include Barcardi Silver Rum, Havana Club Anejo Rum, Apple White Rum, and Mount Gay Eclipse Silver Rum. Apple and Mint Mojito Best mint for a mojito In a separate jug combine the cider and spiced rum and gently stir together with a spoon to combine but be careful not to lose the fizz of the cider.After 44 days, remove the orange and other large pieces. Strain through a fine-mesh sieve or cheesecloth into a clean bottle. Throw away the spices. One of the greatest parts about this recipe is that the rum is baked out, but you still get the flavor, so this is perfect for mamas-to-be, too. (And the mama-to-be can enjoy the caramel sauce once baby has arrived!)