B. GLUT4 expression in adipocytes regulates de novo lipogenesis and levels of a novel class of lipids with antidiabetic and anti-inflammatory effects. They were immersed in 1% FeCl 3, the excess reagent was removed, and they were left to dry at room temperature. Complete Freund's adjuvant; Inflammation; Normal garlic; Rheumatoid arthritis; Snow mountain garlic. If you are worried about garlic breath, it is said that eating fresh parsley, coriander, cardamom or mint will mask the breath. Used for thousands of years in traditional Indian and Asian culinary and wellness traditions, the rhizome of turmeric naturally supplies beneficial curcuminoids—plant-based antioxidants.

The extract samples were measured in terms of hydrogen-donating or radical-scavenging ability using the stable DPPH radical [ 62]. The presence of Allicin when combined with Vitamin B and Thiamine triggers the pancreas to generate insulin in the body helping to fight diabetes effectively.Scientists are of the view that patients consuming garlic regularly are 83% less prone to harmful blood clots.

Discovery of a class of endogenous mammalian lipids with anti-diabetic and anti-inflammatory effects. Kashmiri Garlic is also known to increase blood circulation, raise oxygen levels, increase oxygen capacity.The beneficial effects of vegetables and fruits are well known and diffused among the populations and are attributed to bioactive compounds, like flavonoids, phenolic acids, lignins, and stilbenes, polyphenols that exhibit antioxidant effects.

Kashmiri Lahsun is rich in minerals like Copper, Selenium, Manganese, Phosphorus, Sulphur, Calcium, and Vitamins like C, Thiamine, Pyridoxine, etc. Garlic juice is most beneficial as it helps in penetrating and dissolving the accumulation of mucus in the sinus cavities, in the bronchial tubes and in the lungs. The percentage of ashes was calculated with the formula: percentage of ashes = P − Q/W * 100, where p = weight of the crucible with the ashes in g; Q = weight of the empty crucible in g; W = sample weight in g.

Water activity describes the limits of bound water contained in a food and its availability to act as a solvent and participate in chemical reactions [ 16]. C. Comparison of phenolic acids and flavonoids in black garlic at different thermal processing steps. Among the important secondary metabolites of the plants of this genus are the organosulfur compounds, which are responsible for their bioactive properties.