It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement. Torres is still following the same traditional methods to create its crisps that were started by its founders Manuel and Angeles Torres back in 1969.

With over 50 years’ experience, the Spanish producers know how to create a version of the traditional snack that combines the best raw natural ingredients with the right amount of crunch and flavour. The crisps offer a subtle and savory olive oil flavor that complements the crispy texture of the potatoes. Cheeses and condiments are then packaged in a cardboard box (reusable and recyclable) with an insulated foil pouch and ice packs to ensure the correct temperature is maintained for up to 48 hours ( longer during the cold months). Even for the most demanding palates, these 100% extra virgin olive oil potato chips won’t leave them wanting.Elevate your snacking game with El Valle's premium crisps – a treat worthy of your most refined cravings. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition.

Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. These divine crisps are roasted in the finest extra virgin olive oil for the most luxurious savoury snack. Even for the most demanding palates, these 100% extra virgin olive oil potato chips won't leave you indifferent. The production process starts with careful selection of the finest potatoes from suppliers who have been working with the company for over 35 years.This information is supplied for personal use only and may not be reproduced in any way without the prior consent of Planet Organic and ackowledgement. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here.

The process with a maximum temperature of 165 °C is longer and slower than with regular chips, which gives them more bite. The key distinguishing factor is the use of extra virgin olive oil in the cooking process, which imparts a unique flavor to the crisps. Please always read the labels, warnings, and directions provided with the product before using or consuming a product. The crisps are made by Torres, a company from Barcelona that has been making gourmet potato chips since 1969.They help us to identify popular products and understand your browsing habits so we can display relevant adverts to you. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement. I tried to ignore it (hoping that it was just my imagination) but they just don't taste good like the first ones did.