The palate shows a powerful bouquet of fresh orange, ripe berries, vanilla and delicate spices with a robust structure.

You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Prepared by the cellar master using methods passed down since the 19th century, it is matured in French oak barrels for several months, to allow its aromas to mellow and its characteristic taste to mature. Other non-essential cookies are used to track visits anonymously and collect information for making reports.Lillet Rouge is a darker, fuller-bodied version of the classic Lillet aperitif, made from a blend of wine, liqueurs, fruits and herbs.

Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. A subtle blend of selected wines and fruit macerations, Lillet is matured according to tradition in oak casks in our podensac wine cellars, South of Bordeaux.If you continue without changing your cookies settings, we’ll assume you’re happy with the use of all cookies on our site. These cookies allow us to create statistical analyses to determine which articles are the most popular.